CAJUN CHICKEN MELTS
These are easy to make and taste great right out of the oven. I like to make these when I have leftover baked chicken breasts.
Provided by CookingONTheSide
Categories Cajun
Time 30m
Yield 5 serving(s)
Number Of Ingredients 9
Steps:
- In a small bowl, combine the chicken, 1/2 cup cheese, onion, green pepper, mayonnaise, Cajun seasoning and garlic.
- Spread over bread slices.
- Top each with a tomato slice; sprinkle with remaining cheese.
- Place on an ungreased baking sheet.
- Bake at 375 degrees for 10-12 minutes or until bread is toasted and golden brown.
Nutrition Facts : Calories 322.3, Fat 13.6, SaturatedFat 5.9, Cholesterol 59.7, Sodium 496.6, Carbohydrate 26.5, Fiber 1.9, Sugar 2.9, Protein 22.9
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#30-minutes-or-less #time-to-make #cuisine #preparation #north-american #american #cajun #southern-united-states
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Saint Laurent
l_s53@yahoo.comI'm not a huge fan of Cajun food, but these melts were surprisingly delicious. The chicken was cooked perfectly and the sauce was flavorful without being too spicy.
Astis dgls
astis.d@yahoo.comThese melts were easy to make and turned out great! The chicken was tender and juicy, and the cheese was melted and gooey.
Touheed Ahmad
at28@gmail.comI made these melts for a party and they were a huge hit. Everyone loved the flavor of the chicken and the melted cheese.
Umar Muhd
umarmuhd100@yahoo.comThese melts were so good! I loved the combination of the Cajun seasoning and the melted cheese.
Mwanakombo Mbwana
mwanakombo91@gmail.comI'm not a huge fan of Cajun food, but these melts were surprisingly delicious. The chicken was cooked perfectly and the sauce was flavorful without being too spicy.
Current Hridoy
h99@yahoo.comThese melts were easy to make and turned out great! The chicken was tender and juicy, and the cheese was melted and gooey.
manohar thapa
t.manohar@hotmail.co.ukI made these melts for a party and they were a huge hit. Everyone loved the flavor of the chicken and the melted cheese.
Kashi Mughal
mughal@yahoo.comThese melts were so good! I loved the combination of the Cajun seasoning and the melted cheese.
Ali Siyal
a.s21@yahoo.comI'm not a big fan of Cajun food, but these melts were surprisingly delicious. The chicken was cooked perfectly and the sauce was flavorful without being too spicy.
Bath Shawi
s.bath50@hotmail.frThese melts were easy to make and turned out great! The chicken was tender and juicy, and the cheese was melted and gooey.
AJ PRODUCTION OFFICIAL
o-a@yahoo.comI love Cajun food and these melts did not disappoint. The chicken was flavorful and the sauce was spicy and delicious.
AD Shah
a.shah43@yahoo.comThese melts were so good! The chicken was perfectly seasoned and the cheese was melted and gooey. I will definitely be making these again.
Vitalis Appiah Kubi
v@gmail.comI made these melts for dinner last night and they were a big hit with my husband and kids. We'll definitely be making them again.
Zulma Urbina
u-z@yahoo.comI followed the recipe exactly and the melts came out perfect. The chicken was tender and juicy, and the cheese was melted and gooey.
Yusuf Ibrahim
yusuf@hotmail.comThese were easy to make and turned out great!
Sahidul Islam
sahidul.i52@hotmail.co.ukI'm not a huge fan of Cajun food, but these melts were surprisingly delicious. The chicken was cooked perfectly and the sauce was flavorful without being too spicy.
Iverna Jubitana
i-jubitana@hotmail.comI made these melts for a party and they were a huge success. Everyone loved them!
Mr Meseeks
m-mr@hotmail.frThese Cajun chicken melts were a hit with my family! The chicken was so flavorful and juicy, and the cheese and sauce were the perfect complements.