These soft cake-like cookies have a mild cocoa flavor and cute chocolate chip topping. Better still, they're ready fast and have just 2 grams of fat! -Mary Houchin, Lebanon, Illinois
Provided by Taste of Home
Categories Desserts
Time 25m
Yield about 3-1/2 dozen.
Number Of Ingredients 11
Steps:
- In a large bowl, combine the applesauce, oil and egg whites. Beat in sugars and vanilla. Combine the flour, cocoa, baking soda and salt; gradually add to applesauce mixture and mix well. Cover and refrigerate for 2 hours or until slightly firm., Drop dough by rounded teaspoonfuls 2 in. apart onto baking sheets coated with cooking spray. Sprinkle with chocolate chips. Bake at 350° for 8-10 minutes or until set. Remove to wire racks.
Nutrition Facts : Calories 78 calories, Fat 2g fat (0 saturated fat), Cholesterol 0 cholesterol, Sodium 63mg sodium, Carbohydrate 14g carbohydrate (0 sugars, Fiber 1g fiber), Protein 1g protein. Diabetic Exchanges
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[email protected]These cookies are simply delicious. I can't get enough of them!
izhar Ali Bhatti Official
[email protected]I've made these cookies several times and they always turn out perfectly. They're my go-to recipe for chocolate chip cookies.
enato buhari
[email protected]These cookies are the perfect gift for friends and family. They're always a hit!
Garrett Rankin
[email protected]These cookies are a great make-ahead dessert. I can make them ahead of time and then freeze them. When I'm ready to serve them, I just thaw them out and they're good to go.
Ishaq Sidi Ishaq
[email protected]I love that these cookies are made with natural ingredients. I feel good about giving them to my family.
Aaron Conn II
[email protected]These cookies are a great way to use up leftover oats. I always have a bag of oats in my pantry, so it's nice to have a recipe that uses them up.
Jae Rodriguez
[email protected]I made these cookies with gluten-free flour and they turned out great! They were just as delicious as the regular cookies.
Siyabonga Njece
[email protected]These cookies are really moist and chewy. They're perfect for a cold winter day.
Rahim Ibrahim
[email protected]I love the combination of chocolate and oats in these cookies. It's a unique and delicious flavor.
Salim Ahmed Amanto
[email protected]These cookies are the perfect size for a quick snack or dessert. They're also great for packing in lunches.
Bephine Atieno
[email protected]I made these cookies with my kids and they had a lot of fun. It's a great recipe for a family baking project.
tbarsGFSH
[email protected]I love that this recipe is low in fat. It's a great way to enjoy a sweet treat without feeling guilty.
Alyssa carter
[email protected]These cookies were so easy to make! I didn't have any problems with the recipe and they turned out perfectly.
rotmgr
[email protected]I'm not a big fan of chocolate cookies, but these were really good. They were light and fluffy, and the chocolate flavor wasn't too overpowering.
Rana shehran351
[email protected]I made these cookies for a bake sale and they were a huge success! Everyone loved them and they sold out quickly.
Mh Sagor
[email protected]These cookies were a hit with my family! They were soft and chewy, with just the right amount of chocolate. I'll definitely be making them again.