CAJUN CHICKEN STUFFED WITH PEPPER JACK CHEESE & SPINACH

facebook share image   twitter share image   pinterest share image   E-Mail share image



Cajun Chicken Stuffed With Pepper Jack Cheese & Spinach image

This delicious chicken is flavored with Cajun seasoning and stuffed with pepper jack chicken and spinach. It is always a hit with family and company!

Provided by Cooking Creation

Categories     Chicken Breast

Time 50m

Yield 4 serving(s)

Number Of Ingredients 8

1 lb chicken breast, boneless and skinless
4 ounces monterey jack pepper cheese, shredded (you can use up to 6 oz)
1 cup frozen spinach, thawed and drained (you can also use fresh cooked spinach)
2 tablespoons vegetable oil
2 tablespoons cajun seasoning
1 tablespoon breadcrumbs
sea salt, to taste
fresh ground black pepper, to taste

Steps:

  • Preheat oven to 350 degrees.
  • Flatten the chicken to 1/4-inch thickness.
  • In a medium bowl, combine the pepper jack cheese, spinach, salt and pepper.
  • Combine the Cajun seasoning and breadcrumbs together in a small bowl.
  • Spoon about 1/4 c of the spinach mixture onto each chicken breast. Roll each chicken breast tightly and fasten with toothpicks.
  • Brush each chicken breast with the vegetable oil. Sprinkle the Cajun seasoning mixture evenly over all. Sprinkle any remaining spinach and cheese on top of chicken (optional).
  • Place the chicken seam-side down onto a tin foil-lined baking sheet (for easy cleanup). Bake for 35 to 40 minutes, or until chicken is cooked through.
  • Remove the toothpicks before serving!
  • Enjoy!

Maham Arshad
[email protected]

This was a good recipe, but it was a bit too spicy for my taste. I would have liked less cayenne pepper in the filling.


Negin Noori
[email protected]

This was a delicious and easy recipe. The chicken was juicy and tender, and the cheese and spinach filling was flavorful and creamy. I will definitely be making this again.


Carson Bouchard
[email protected]

This was a good recipe, but it was a bit too complicated for me. I would have liked simpler instructions.


Jacqueline Lawrence
[email protected]

This was a great recipe! The chicken was cooked perfectly and the cheese and spinach filling was delicious. I would definitely recommend this recipe to others.


Jessica Richard
[email protected]

This was a delicious and easy recipe. The chicken was juicy and tender, and the cheese and spinach filling was flavorful and creamy. I will definitely be making this again.


Jake McAdams
[email protected]

This was a good recipe, but it was a bit bland for my taste. I would have liked more seasoning in the filling.


Yooyo Nat
[email protected]

This was an easy and delicious recipe. The chicken was moist and juicy, and the cheese and spinach filling was flavorful and creamy. I will definitely be making this again.


Muhammad Burhan Khalid
[email protected]

This was a great recipe! The chicken was cooked perfectly and the cheese and spinach filling was delicious. I would definitely recommend this recipe to others.


mickey b
[email protected]

This recipe was delicious! The chicken was juicy and flavorful, and the cheese and spinach filling was creamy and delicious. I will definitely be making this again.


unika shyaula
[email protected]

This was a good recipe, but I would have liked more instructions on how to cook the chicken. I ended up overcooking it a bit.


Ryad Elfetouaki
[email protected]

This was an amazing dish! It was so easy to make and it was absolutely delicious. I will definitely be making this again and again.


kennedy smith
[email protected]

This recipe was a bit too complicated for me and the end result wasn't worth the effort. The chicken was dry and the filling was bland.


adam ali
[email protected]

This was a great recipe! The chicken was moist and juicy, and the cheese and spinach filling was creamy and flavorful. I would definitely make this again.


Pa Pa
[email protected]

I love this recipe! It's so easy to make and it's always a hit with my friends and family. I usually make it with chicken thighs instead of chicken breasts, and I always add a little bit of cayenne pepper to the filling for a little bit of spice.


Abubakerj Abubakerj
[email protected]

This dish was a bit bland for my taste, but I think that's because I didn't use enough salt and pepper. I also would have liked more spinach in the filling. Overall, it was an easy recipe to make and the chicken was cooked perfectly.


BITE OF fun
[email protected]

This stuffed chicken recipe was easy to follow and turned out great! The chicken was juicy and flavorful, and the cheese and spinach filling was creamy and delicious. I served it with a side of roasted vegetables and it was a hit with my family.


Nabeel Nabeelazam
[email protected]

I've made this recipe several times now and it's always a crowd-pleaser. The chicken is moist and flavorful, and the cheese and spinach filling is perfectly seasoned. I usually serve it with mashed potatoes and roasted vegetables.


Lu Davis
[email protected]

This was a delicious and easy dish to make. I used boneless, skinless chicken breasts and cooked them in my air fryer for 12 minutes at 375 degrees Fahrenheit. The chicken was juicy and tender, and the cheese and spinach filling was flavorful and cre


Rose Valenzuela
[email protected]

My family loves this recipe! It's a great way to get them to eat their vegetables, and it's always a hit at parties.