CAJUN FIRECRACKER CRACKERS
I'm not big on "spicy" foods but this is so addicting I can't eat enough.
Provided by Mary Allen
Categories Crackers
Time 2h10m
Number Of Ingredients 5
Steps:
- 1. Mix crushed red peppers, cayenne, ranch dressing and oil together.
- 2. Put crackers in a 2 gallon bag or a large container.
- 3. Pour oil mixture over crackers and shake gently to cover crackers.
- 4. Turn bag/container over every 15 mins for 2 hours. (gently shake)
- 5. Remove crackers from bag and put in air tight container.
- 6. I think they taste best the next day!!!
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Play Id
p.i@gmail.comThese crackers are a bit too spicy for my taste, but I still enjoyed them. I think they would be perfect for people who like their food hot.
Tahir Naz
n.t@gmail.comI'm not a big fan of cajun food, but these crackers were surprisingly good. The sweetness of the honey balances out the spiciness of the cajun seasoning.
Hamza Zinoubi
zinoubi_h1@hotmail.co.ukThese crackers are a great way to add some spice to your life. They're the perfect snack to enjoy on a cold winter day.
Mr khatana
khatana.m26@gmail.comI love that these crackers are baked and not fried. It makes them a healthier snack option.
Mama Siraji
s.m36@gmail.comThese crackers are the perfect snack for a party or a road trip. They're easy to pack and they're always a crowd-pleaser.
Philisiwe Philly
pp@hotmail.comI've made these crackers several times now, and they're always a hit. I've even started experimenting with different flavors. I've made them with garlic powder, onion powder, and even smoked paprika. They're all delicious!
Abuke Last
a.l48@aol.comThese crackers are so easy to make, and they're a great way to get kids involved in the kitchen. My kids love helping me make them, and they always devour them as soon as they're done.
Calypso B
b43@yahoo.comI made these crackers for a potluck and they were a huge success! Everyone loved them, even the people who don't usually like spicy food.
Thatta Tv
thatta-tv@yahoo.comThese crackers are a great way to use up leftover rice. I always have a bag of cooked rice in my freezer, so it's nice to have a recipe that I can use it in.
Binod Bist
bist@yahoo.comI was a bit hesitant to try these crackers because I'm not a big fan of spicy food, but I'm so glad I did! The cajun seasoning is actually quite mild, and the crackers are more sweet than spicy.
Isatou Baldeh
isatou_baldeh64@yahoo.comThese crackers are so addictive! I can't stop eating them. They're the perfect balance of crispy and chewy, and the cajun seasoning gives them a nice kick.
Onli Islam
i@hotmail.comI love the combination of sweet and spicy in these crackers. They're the perfect snack to munch on while watching a movie or playing games with friends.
Joedan Fisher
j34@yahoo.comThese firecracker crackers were a hit at my last party! They're so easy to make and they're always a crowd-pleaser.