CAJUN SHRIMP BALLS

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Cajun Shrimp Balls image

The Acadians of Louisiana, also known as Cajuns, are especially innovative cooks who learned to make good use of whatever was on hand. Crawfish balls are a favorite of Cajuns, but since these delicate little critters are not easy to come by in other parts of the country, shrimp is used in this recipe. Served hot, they're a fine first course or appetizer to enjoy with drinks. If you wish, serve with remoulade sauce. From an old newspaper clipping.

Provided by Molly53

Categories     Cajun

Time 1h5m

Yield 24 balls

Number Of Ingredients 11

2 tablespoons parsley, minced
2 tablespoons green onions, minced
2 tablespoons butter (not spread or tub product) or 2 tablespoons margarine (not spread or tub product)
2 tablespoons flour
1/2 cup milk
1/2 teaspoon salt
1/4 teaspoon hot pepper sauce (or to taste, Tabasco or other Louisiana-style pepper sauce preferred)
1/2 lb shrimp, cooked, cleaned and finely chopped
2 eggs
2 cups fine dry breadcrumbs
oil, for frying

Steps:

  • Cook parsley in green onions in melted butter for a minute; blend in flour until fully incorporated.
  • Stir in milk, salt and hot pepper sauce.
  • Cook until thickened, stirring constantly.
  • Remove from heat and stir in minced shrimp.
  • Shape into balls, using one tablespoon mixture per ball.
  • Beat eggs until well mixed; dip balls into bread crumbs, then egg, then in crumbs again.
  • Chill 30 minutes.
  • Heat oil to 350°F.
  • Fry 4 balls at a time until golden brown, about 2 or 3 minutes.
  • Keep warm in low oven on paper towel lined plate; repeat with remaining balls.

DEZEL
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I made these shrimp balls for my family and they were a hit! They loved the Cajun seasoning and the crispy breading. I will definitely be making them again.


Jamirhossain Jesan
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These shrimp balls were a great appetizer for my party. They were easy to make and everyone loved them.


Natan Yosef
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I've made these shrimp balls several times now and they're always a hit! They're so easy to make and they always turn out perfect. I love the Cajun seasoning and the breading is always crispy and golden brown.


Marilyn Asuncion
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These shrimp balls were amazing! The Cajun seasoning was perfect and the shrimp were cooked perfectly. I served them with a side of rice and vegetables and it was a great meal.


Anna Ingo
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I made these shrimp balls for dinner last night and they were a hit! My husband and kids loved them. They were so easy to make and they tasted great. I will definitely be making them again.


Tuhin Alam
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These shrimp balls were delicious! The Cajun seasoning was perfect and the shrimp were cooked perfectly. I served them with a side of rice and vegetables and it was a great meal.


keyah sky dreamer
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I made these shrimp balls for a party and they were a hit! Everyone loved them. They were so easy to make and they tasted great.


Yaw Desmond
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These shrimp balls were a bit too spicy for my taste, but my husband loved them. He said they were the best shrimp balls he's ever had.


Wahid Sadat
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I'm not a big fan of shrimp, but I really enjoyed these shrimp balls. The Cajun seasoning was flavorful and the shrimp were cooked perfectly.


Aqsa Shahzadi
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These shrimp balls were amazing! The Cajun seasoning was perfect and the shrimp were cooked perfectly. I served them with a side of rice and vegetables and it was a great meal.


Sahar Khatoon
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I made these shrimp balls for my family and they were a hit! They loved the Cajun seasoning and the crispy breading. I will definitely be making them again.


Bundle of Joy
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These shrimp balls were a great appetizer for my party. They were easy to make and everyone loved them.


MD Sagor Kahn
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I've made these shrimp balls several times now and they're always a hit! They're so easy to make and they always turn out perfect. I love the Cajun seasoning and the breading is always crispy and golden brown.


Channing Murray
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Just made these shrimp balls and they were delicious! The Cajun seasoning was perfect and the shrimp were cooked perfectly. I served them with a side of rice and vegetables and it was a great meal.


Abu Taher Sufian
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I made these shrimp balls for dinner last night and they were a hit! My husband and kids loved them. They were so easy to make and they tasted great. I will definitely be making them again.


Mudusar Butt
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These shrimp balls were a huge hit at my party! Everyone loved them. They were so easy to make, too.


Salman danish
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I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The shrimp balls were so flavorful and juicy. I will definitely be making these again.


breanna Austin
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These were so easy to make and they turned out so well! I will definitely be making them again.


Burnie Solomon
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I'm not usually a fan of shrimp, but these shrimp balls were amazing! The combination of flavors was perfect, and the texture was so light and fluffy.


Camila Espana
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These shrimp balls were absolutely delicious! The Cajun seasoning gave them a nice kick, and the breading was crispy and golden brown. I served them with a side of rice and vegetables, and they were a hit with my family.


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