Make and share this Caledonian Brunch Casserole (Make-Ahead) recipe from Food.com.
Provided by Millereg
Categories One Dish Meal
Time 1h35m
Yield 8 serving(s)
Number Of Ingredients 14
Steps:
- In a 9" x 13" buttered glass baking dish, put 8 pieces of bread, and add pieces to cover dish entirely.
- Cover bread with slices of back bacon or ham- it's best if your meat is about the size of the bread slice, for ease of cutting after it's cooked.
- Lay slices of cheddar cheese on top of bacon and then cover with slices of bread to make it like a sandwich.
- In a bowl, beat eggs, salt and pepper.
- To the egg mixture add dry mustard, onion, green pepper, Worcestershire sauce, milk and Tabasco, and then pour over the sandwiches.
- Cover and let stand in fridge overnight.
- In the morning, melt ΒΌ lb.
- butter, and pour over the top.
- Cover with crushed Special K or corn flakes and bake, UNCOVERED for 1 hour at 350 degrees.
- Let sit for at least 10 minutes before serving.
- It's very nice served with fresh, chopped fruit.
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Heather L
[email protected]This casserole is a great way to use up leftover potatoes and cheese.
Sloan Shaw
[email protected]This casserole is perfect for a lazy weekend brunch.
Fianna Sutton
[email protected]This casserole is a great way to get your kids to eat their vegetables.
Kosi Okeke
[email protected]I love the combination of flavors in this casserole. The cheese, potatoes, and vegetables all go together perfectly.
Q Williams
[email protected]This casserole is a great make-ahead breakfast or brunch dish. It's also perfect for potlucks and parties.
Netsanet Dorsis
[email protected]I've made this casserole several times now and it's always a hit. It's a great dish to serve for company.
Tharusha Dhananjaya
[email protected]This casserole is a great way to use up leftover turkey or chicken. It's also a great way to sneak vegetables into your kids' diet.
Mudassir Rehan
[email protected]I love that this casserole can be made ahead of time. It makes it so easy to have a delicious breakfast or brunch without any hassle.
Reebok Classic
[email protected]This casserole is so easy to make, even a beginner cook can make it.
Purity Kagwiria
[email protected]I made this casserole for my family and they loved it! It's a great way to get them to eat their vegetables.
Donnay Malgas
[email protected]This casserole is a great way to feed a crowd. It's also perfect for potlucks and parties.
Tiisetso Jonas
[email protected]The cheese center of this casserole is so gooey and delicious.
Ak Any
[email protected]I love the crispy hash brown crust on this casserole. It adds a nice crunch to the dish.
Sweet Bro's
[email protected]This casserole is a great way to use up leftover potatoes and cheese. It's also a great make-ahead dish, which is perfect for busy mornings.
Safdar Rao
[email protected]This casserole is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.
Merci Asmat
[email protected]I made this for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making this again for my next party.
Malak Yusef
[email protected]This is the best brunch casserole I have ever had! The combination of flavors and textures is just perfect. I love the crispy hash brown crust and the gooey cheese center. I will definitely be making this again and again.
Mudassar Bhatti
[email protected]I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing. I would highly recommend this recipe to anyone looking for a delicious and easy brunch dish.
Sharad Bista
[email protected]This Caledonian brunch casserole was a hit at our family brunch! Everyone loved the cheesy, savory flavors and the crispy hash brown crust. I will definitely be making this again soon.