CALEDONIAN BRUNCH CASSEROLE (MAKE-AHEAD)

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Make and share this Caledonian Brunch Casserole (Make-Ahead) recipe from Food.com.

Provided by Millereg

Categories     One Dish Meal

Time 1h35m

Yield 8 serving(s)

Number Of Ingredients 14

16 slices white bread, with crusts removed
bacon or ham, sliced thinly
sharp cheddar cheese
6 eggs
1/2 teaspoon salt
1/2 teaspoon pepper
1/2-1 teaspoon mustard powder
1/4 cup minced onion
1/4 cup green pepper, finely chopped (optional)
1 -2 teaspoon Worcestershire sauce
3 cups whole milk
1 dash red pepper sauce (e.g. Tabasco)
1/4 lb butter
Special K cereal or corn flakes, crushed

Steps:

  • In a 9" x 13" buttered glass baking dish, put 8 pieces of bread, and add pieces to cover dish entirely.
  • Cover bread with slices of back bacon or ham- it's best if your meat is about the size of the bread slice, for ease of cutting after it's cooked.
  • Lay slices of cheddar cheese on top of bacon and then cover with slices of bread to make it like a sandwich.
  • In a bowl, beat eggs, salt and pepper.
  • To the egg mixture add dry mustard, onion, green pepper, Worcestershire sauce, milk and Tabasco, and then pour over the sandwiches.
  • Cover and let stand in fridge overnight.
  • In the morning, melt ΒΌ lb.
  • butter, and pour over the top.
  • Cover with crushed Special K or corn flakes and bake, UNCOVERED for 1 hour at 350 degrees.
  • Let sit for at least 10 minutes before serving.
  • It's very nice served with fresh, chopped fruit.

Heather L
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This casserole is a great way to use up leftover potatoes and cheese.


Sloan Shaw
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This casserole is perfect for a lazy weekend brunch.


Fianna Sutton
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This casserole is a great way to get your kids to eat their vegetables.


Kosi Okeke
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I love the combination of flavors in this casserole. The cheese, potatoes, and vegetables all go together perfectly.


Q Williams
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This casserole is a great make-ahead breakfast or brunch dish. It's also perfect for potlucks and parties.


Netsanet Dorsis
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I've made this casserole several times now and it's always a hit. It's a great dish to serve for company.


Tharusha Dhananjaya
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This casserole is a great way to use up leftover turkey or chicken. It's also a great way to sneak vegetables into your kids' diet.


Mudassir Rehan
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I love that this casserole can be made ahead of time. It makes it so easy to have a delicious breakfast or brunch without any hassle.


Reebok Classic
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This casserole is so easy to make, even a beginner cook can make it.


Purity Kagwiria
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I made this casserole for my family and they loved it! It's a great way to get them to eat their vegetables.


Donnay Malgas
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This casserole is a great way to feed a crowd. It's also perfect for potlucks and parties.


Tiisetso Jonas
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The cheese center of this casserole is so gooey and delicious.


Ak Any
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I love the crispy hash brown crust on this casserole. It adds a nice crunch to the dish.


Sweet Bro's
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This casserole is a great way to use up leftover potatoes and cheese. It's also a great make-ahead dish, which is perfect for busy mornings.


Safdar Rao
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This casserole is so easy to make and it always turns out perfectly. I love that I can make it ahead of time and just pop it in the oven when I'm ready to serve.


Merci Asmat
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I made this for a potluck and it was a huge success! Everyone raved about how delicious it was. I will definitely be making this again for my next party.


Malak Yusef
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This is the best brunch casserole I have ever had! The combination of flavors and textures is just perfect. I love the crispy hash brown crust and the gooey cheese center. I will definitely be making this again and again.


Mudassar Bhatti
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I followed the recipe exactly and the casserole turned out perfectly. It was so easy to make and it tasted amazing. I would highly recommend this recipe to anyone looking for a delicious and easy brunch dish.


Sharad Bista
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This Caledonian brunch casserole was a hit at our family brunch! Everyone loved the cheesy, savory flavors and the crispy hash brown crust. I will definitely be making this again soon.