CALICO POTATOES
Whole family loves this recipe. Yum. I made this for a dinner (using only butter) serving 80,(of course had to adjust the amounts) and had lots of compliments. Don't be afraid to try it different ways with the optional ingredients, only gets richer tasting.
Provided by sharon jackson
Categories Potatoes
Time 15m
Number Of Ingredients 12
Steps:
- 1. Wash Vegetables, cut and place in 1 qt. saucepan. Bring to boil and boil until fork tender. (approx. 10 min.)Drain.
- 2. With potato masher or fork mashed this all together roughly, leaving it in large lumpy pieces.
- 3. Sprinkle remaining ingredients on top and then stir in, stir as little as possible so that large lumps remain.
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Dee Nutsgg
[email protected]I'm not a huge fan of mashed potatoes, but these calico potatoes were really good. The different colors and flavors were really interesting.
Ani Sunshine
[email protected]These calico potatoes are so easy to make, and they're always a crowd-pleaser. I love serving them at parties because they're so colorful and festive.
Farid Hosen
[email protected]I've been making these calico potatoes for years, and they're always a hit. They're the perfect side dish for a holiday meal or a weeknight dinner.
John Hedges
[email protected]This recipe is a great way to get kids involved in the kitchen. They'll love helping you mix the potatoes and create the colorful layers.
Priority
[email protected]These calico potatoes are absolutely stunning! I can't wait to try them.
zoe republic
[email protected]I'm not sure what went wrong, but my calico potatoes turned out mushy. I think I might have cooked them for too long.
Dennis Samuel
[email protected]These calico potatoes are the perfect side dish for any occasion. They're easy to make and always a crowd-pleaser.
Tommie Evans
[email protected]I love the idea of using different colored potatoes in this recipe. It's a great way to add some visual interest to your plate.
Khanyiso Mangona
[email protected]The recipe was easy to follow and the potatoes turned out great! I served them with roasted chicken and vegetables, and it was a delicious meal.
Andrea Belopavlovic
[email protected]These potatoes were a bit too sweet for my taste. I think I'll try a different recipe next time.
Md Amzad Uddin
[email protected]I'm not a huge fan of potatoes, but these calico potatoes were really good. The colors were fun and the flavor was great.
Kabir Mughal
[email protected]This recipe is a great way to use up leftover mashed potatoes. I added some chopped bacon and cheese, and they were delicious!
Siddiq Baloch
[email protected]These calico potatoes look amazing! I can't wait to try them.
Janice Macdonald
[email protected]I was skeptical about this recipe at first, but I'm so glad I tried it! The potatoes turned out perfectly tender and flavorful, and the colors were gorgeous.
Carlito 810
[email protected]These calico potatoes were a huge hit at our last potluck! Everyone raved about the unique and vibrant colors, and the flavor was out of this world. I'll definitely be making these again for my next party.