CALIFORNIA AVOCADO SALAD
Spread a little sunshine with this easy salad. Just four ingredients drizzled with Orange Yogurt Dressing and you have a light lunch or a pretty side to serve with dinner. -James Schend, Taste of Home Deputy Editor
Provided by Taste of Home
Categories Lunch
Time 20m
Yield 8 servings.
Number Of Ingredients 5
Steps:
- Arrange oranges and avocados on a platter; sprinkle with pine nuts and rosemary. Drizzle dressing over salad. Serve immediately.
Nutrition Facts : Calories 135 calories, Fat 11g fat (1g saturated fat), Cholesterol 3mg cholesterol, Sodium 129mg sodium, Carbohydrate 10g carbohydrate (5g sugars, Fiber 3g fiber), Protein 2g protein. Diabetic exchanges
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akogun donvincent
[email protected]Overall, I really enjoyed this salad. It's a great way to change up your salad routine.
Carolyn Condon
[email protected]This salad is a bit pricey to make, but it's worth it for a special occasion.
Esohe Ekhator
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste.
The Stick Troller
[email protected]This salad is a great way to get your daily dose of fruits and vegetables.
Ebele Ogor
[email protected]I've made this salad several times now and it's always a winner. It's so easy to make and it's always delicious.
limon ahmed
[email protected]I made this salad for a potluck and it was a huge hit! Everyone loved the combination of flavors and textures.
Ellen Akaribo
[email protected]This salad is a great way to use up ripe avocados. It's also very refreshing and flavorful.