CALIFORNIA OVEN-FRIED CHICKEN

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California Oven-Fried Chicken image

This is so easy and delicious, I have made it many times over the years. Recipe came from a woman at the First Congregational Church in NH So easy I am sure many of you have made it as well. In this picture you can see I just made two breast for my husband and myself. I have cut up a whole chicken and baked the pieces.

Provided by Carol Junkins

Categories     Chicken

Time 1h

Number Of Ingredients 8

1 frying chicken, cut into 8 pieces
1 stick melted butter
1/8 tsp garlic powder
1/8 tsp paprika
1/8 tsp thyme
1 tsp salt
1 1/2 c dry bread crumbs or finely crushed cornflakes
I HAVE USED CRUSHED FRENCH FRIED ONIONS CRUSHED IN WITH THE BREAD CRUMBS

Steps:

  • 1. 1. Preheat the oven to 350 degrees. Dip the chicken pieces in the melted butter, then shake them in a paper bag containing the garlic powder, paprika, thyme, salt, and crumbs or cornflakes.
  • 2. 2. Place the chicken skin side up in a lightly greased 9x13" baking dish, and bake for 50 minutes or until done.
  • 3. Another great idea with this recipe is we take it to the beach or a picnic, with cole slaw or potato salad !!

masters engineering
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I'm not usually a fan of oven-fried chicken, but this recipe changed my mind. The chicken was crispy on the outside and juicy on the inside, and the flavor was amazing. I'll definitely be making this again.


Farok Vai
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This chicken was delicious! I love the crispy coating and the juicy meat. I will definitely be making this again.


Benard Kiken
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This recipe was a little too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper.


Jaycee Pickens
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I love this recipe! It's so easy to make and the chicken always comes out perfect. I usually serve it with mashed potatoes and green beans.


Rabia Tahir
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This chicken was delicious! The coating was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.


Md Rabbani
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This chicken was a little bland for my taste. I think I'll try adding some more herbs and spices next time.


deezHUXYGaminGYT
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I'm not usually a fan of dark meat chicken, but this recipe changed my mind. The chicken was so moist and flavorful. I'll definitely be making this again.


BD FUN box
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This chicken was delicious! I love the crispy coating and the juicy meat. I will definitely be making this again.


Ali Hyder “Dj.Ali” Memon
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This recipe was a little too spicy for me, but my husband loved it. I think I'll try making it again with less cayenne pepper.


mady mukiibi
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I'm not sure what I did wrong, but my chicken didn't come out crispy at all. It was still good, but I was disappointed.


Olwethu Michell
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This chicken was a little dry, but the flavor was good. I think I might try adding a little more oil to the breading next time.


Amanullah Palari
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I love this recipe! It's so easy to make and the chicken always comes out perfect. I usually serve it with mashed potatoes and green beans.


Shahid Butt
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This chicken was delicious! The breading was crispy and flavorful, and the chicken was cooked perfectly. I will definitely be making this again.


Ephraim Tosam
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I'm not usually a fan of oven-fried chicken, but this recipe changed my mind. The chicken was crispy on the outside and juicy on the inside, and the flavor was amazing. I'll definitely be making this again.


ItsMeKat
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This chicken was a hit at my party! Everyone loved the crispy coating and the tender, juicy meat. I would definitely recommend this recipe to anyone looking for an easy and delicious way to make oven-fried chicken.


Rifat Rone
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I've tried many different oven-fried chicken recipes, but this one is by far the best. It's so easy to make and always comes out crispy and delicious. I love that I can use my air fryer to make it, which makes it even healthier.


Ashely Mcqueen
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This chicken was amazing! The crust was crispy and flavorful, while the inside was juicy and tender. I followed the recipe exactly and it turned out perfect. My family loved it and I will definitely be making it again.