CALIFORNIA ROLL SALAD
A delicious, light, spicy salad, excellent for summer cooking! A perfect side to any grilled Asian-style dishes. Wasabi paste may be used instead of the powder if it is more convenient. If you discover you have made the dressing too spicy, adjust by adding more mayonnaise.
Provided by TARA LYON
Categories Salad Seafood Salad Recipes Crab Salad Recipes
Time 30m
Yield 6
Number Of Ingredients 12
Steps:
- Place rice and water in a small saucepan, and bring to a boil. Cover, reduce heat to low, and simmer for 20 minutes, or until rice is tender. Set aside to cool.
- In a large serving bowl, toss together the lettuce, cucumber, avocado and imitation crabmeat. Stir in cooled rice. In a small bowl, stir together the wasabi powder, mayonnaise, soy sauce, rice vinegar, sugar and sesame oil. Toss salad with dressing (recommended), or serve with dressing on the side.
Nutrition Facts : Calories 264.1 calories, Carbohydrate 31.8 g, Cholesterol 12.2 mg, Fat 12.9 g, Fiber 6.2 g, Protein 7.9 g, SaturatedFat 1.9 g, Sodium 652.4 mg, Sugar 7.6 g
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gina pinell
[email protected]I would not recommend this salad to anyone.
Angelinemary 1234
[email protected]This salad is not worth the effort.
Zaiin Ali
[email protected]I found that the vegetables in this salad were a bit too crunchy. I would recommend chopping them more finely next time.
Ram Rai
[email protected]This salad was a bit too salty for my taste.
Casie Kenway
[email protected]I found that the dressing was a bit too creamy for my taste. I would recommend using less mayonnaise next time.
Uchenna Nwankwo
[email protected]This salad is a bit bland for my taste.
Aurora Sosa Xique
[email protected]This salad is a great way to sneak some extra vegetables into my kids' diet.
Peter Rockview
[email protected]This salad is so easy to make. I can have it on the table in less than 30 minutes.
Brandi Wright
[email protected]I love the crunch of the vegetables in this salad. It's a great way to get your daily dose of veggies.
Ajad Hossain
[email protected]This salad is delicious and refreshing. It's the perfect summer dish.
Abdulah Butt
[email protected]I've made this salad several times now, and it's always a hit. It's the perfect side dish for any occasion.
OP HAMZA
[email protected]This salad is a great way to use up leftover rice and vegetables.
Bryor
[email protected]I love that this salad is so versatile. I can add or remove ingredients to suit my taste, and it always turns out great.
Jenko Rk
[email protected]This salad is so easy to make, and it's always a crowd-pleaser.
Omr Faruk
[email protected]I'm a big fan of California rolls, so I was excited to try this salad. It didn't disappoint! The dressing was creamy and flavorful, and the salad itself was packed with fresh, crunchy vegetables.
ikram Bhatti
[email protected]This salad was a hit at my last potluck! Everyone loved the unique combination of flavors and textures.