CALYPSO SHRIMP WITH BLACK BEAN SALSA
This dish is perfect to serve any time of the year. Te shrimp can be arranged on or to the side of the Black Bean Salsa.
Provided by luvcookn
Categories No Shell Fish
Time 40m
Yield 4 serving(s)
Number Of Ingredients 16
Steps:
- Mix all ingredients except shrimp and salsa in a medium glass or plastic bowl.
- Stir in shrimp; let stand 15 minutes.
- Prepare salsa.
- Cook shrimp in 10" skillets over medium-high heat about 5 minutes, turning shrimp once, until shrimp are pink and firm.
- Divide salsa among 4 plates.
- Arrange shrimp on salsa.
- Garnish with lime slices.
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Ahtsham Tayyab
[email protected]I love the fact that this recipe is so versatile. I've made it with different types of shrimp, different types of salsa, and different toppings. It's always delicious.
Vailet Mnyimwa
[email protected]This is a great recipe for a summer party. The shrimp can be cooked ahead of time and the salsa can be made a day or two in advance. It's a great way to save time on a busy party day.
Usman Shaikh
[email protected]I'm not a big fan of spicy food, but I really enjoyed this recipe. The salsa had just the right amount of heat. I would definitely make this recipe again.
Beka Gelalcha
[email protected]This recipe is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and this recipe was the perfect way to use them up. The salsa was also a great way to use up some fresh vegetables.
Xo redz rokib
[email protected]I love the fact that this recipe can be made ahead of time. I often make the salsa a day or two in advance and then just cook the shrimp when I'm ready to serve. It's a great way to save time on a busy weeknight.
Jeanella Wijman
[email protected]This is a great recipe for a healthy and delicious meal. The shrimp are a good source of protein and the salsa is packed with vegetables. I often make this recipe when I'm trying to eat healthier.
Thakur khanal
[email protected]I'm not a big fan of shrimp, but I loved this recipe. The shrimp were cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
Rifat Hossin
[email protected]This dish is so easy to make and it's always a crowd-pleaser. I've made it for parties, potlucks, and even just for a weeknight dinner. It's always a hit.
Rayan Rai
[email protected]I love the combination of flavors in this dish. The shrimp are tender and juicy, the salsa is fresh and flavorful, and the avocado adds a creamy richness. It's a perfect dish for a summer party.
Mudassir Ijaz
[email protected]This is a great recipe for a quick and easy meal. The shrimp cooks in just a few minutes and the salsa can be made ahead of time. I often make this recipe on busy weeknights.
Spencer Clark
[email protected]I've made this recipe several times and it's always a hit. It's a great dish to serve for a party or a weeknight dinner. The shrimp are always cooked perfectly and the salsa is always fresh and flavorful.
Isak Yasin
[email protected]I made this dish for a potluck and it was a big hit. Everyone loved the unique flavor combination. The shrimp were cooked perfectly and the salsa was the perfect balance of sweet and spicy.
Barry Allen
[email protected]This dish is a great way to use up leftover shrimp. I had some cooked shrimp in the fridge and this recipe was the perfect way to use them up. The salsa was also a great way to use up some fresh vegetables.
Attika Riaz
[email protected]I'm not usually a fan of shrimp, but this recipe changed my mind. The shrimp were cooked perfectly and the salsa was so flavorful. I will definitely be making this again.
Anamul Anamul
[email protected]This is one of my favorite recipes. It's so easy to make and always turns out delicious. I love the way the flavors of the shrimp, black beans, and salsa come together.
tosin isaac
[email protected]I made this for a party and it was a huge success! Everyone loved the combination of flavors and textures. The shrimp were tender and juicy, the salsa was fresh and flavorful, and the avocado added a creamy richness.
ikechukwu Odiwe
[email protected]This dish was a hit with my family! The shrimp were cooked perfectly and the black bean salsa was the perfect complement. I will definitely be making this again.