CAMBODIAN GINGER SAUCE (TIRK KHNGAY)
This ginger dipping sauce is wonderful with either grilled, steamed or fried fish. My Cambodian friend's dad used to make this every time he served fish.
Provided by Mr. Ojeda
Categories Side Dish Sauces and Condiments Recipes Sauce Recipes
Time 15m
Yield 8
Number Of Ingredients 7
Steps:
- Mix hot water, sugar, fish sauce, lime juice, ginger, garlic, and chile peppers in a bowl.
Nutrition Facts : Calories 39.4 calories, Carbohydrate 9.7 g, Fat 0.1 g, Fiber 0.4 g, Protein 0.8 g, Sodium 549.3 mg, Sugar 7.6 g
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Rick D'Aguanno
[email protected]This is the best ginger sauce I've ever had! It's so flavorful and easy to make. I will definitely be making it again and again.
Sharon Freeman
[email protected]This sauce is so versatile! I've used it as a dipping sauce, a marinade, and even a stir-fry sauce. It's always delicious.
Medan Asmare
[email protected]This sauce is a great way to add some extra flavor to your favorite dishes. I especially love it as a marinade for chicken or tofu.
That Boi
[email protected]I love the combination of flavors in this sauce. It's sweet, sour, and spicy all at the same time. It's perfect for dipping spring rolls or grilled meats.
Cris Coria
[email protected]This was a great recipe. The sauce was easy to make and it tasted amazing. I will definitely be making it again.
Hanad Qaliif
[email protected]This sauce is delicious! I made it exactly as the recipe said and it turned out perfect. I served it with grilled chicken and rice and it was a huge hit.
Md MinhazuL Haque
[email protected]I love this sauce! It's so easy to make and it adds so much flavor to my dishes. I especially love it as a dipping sauce for spring rolls.
Alisher ghumman
[email protected]This sauce is amazing! It's so flavorful and versatile. I've used it as a dipping sauce for spring rolls, a marinade for chicken, and even as a salad dressing. It's always a hit with my family and friends.
Ceaser Kikumba
[email protected]I've tried many ginger sauces before, but this one is definitely my favorite. It's so easy to make and it goes with everything! I've used it as a dipping sauce for spring rolls, as a marinade for chicken, and even as a stir-fry sauce. It's always a h
Derek Holley
[email protected]This Cambodian ginger sauce is a real delight! The flavors are so vibrant and complex, with the perfect balance of sweet, sour, and spicy. I especially love the addition of lemongrass and kaffir lime leaves, which give the sauce an extra layer of dep