CANADIAN BACON STRATA
Posting this for ZWT 2006 (Canadian Region) this is delicious. Is it an omelet? Is it a bread pudding? Who cares?! It is cheesy with a wonderful ham flavor and such a good comfort food not to mention easy.
Provided by JanetB-KY
Categories Lunch/Snacks
Time 1h40m
Yield 4-6 serving(s)
Number Of Ingredients 9
Steps:
- Butter a 2 quart shallow baking dish; set aside. In dish, alternately arrange muffin halves and Canadian Bacon; sprinkle with cheeses; set aside.
- In a large bowl, whisk together eggs, milk, mustard, 1/2 teaspoons salt,
- pepper to taste and hot sauce until combined; pour over muffins and bacon.
- Cover tightly with plastic wrap; refrigerate 2 hours to overnight for an especially custardy consistency (makes it great for ahead of time preparation).
- Preheat oven to 350ºF.
- Place baking dish on a rimmed baking sheet; remove plastic wrap; bake until puffed and set in the center or until a knife inserted in the center comes out clean; about 1 1/2 hours.
- Tent loosely with foil if strata starts to brown too quickly; let stand 10 minutes before cutting and serving.
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Hiwot Seba
[email protected]This strata is a great way to use up leftover Canadian bacon. It's also a great make-ahead breakfast or brunch.
Queen NF
[email protected]I've made this strata several times and it's always a hit. It's so easy to make and it's always delicious.
Hurain Op
[email protected]This was a great make-ahead breakfast for my family. I made it the night before and it was ready to go in the morning. Everyone loved it!
Elizabeth Baafi
[email protected]I'm not a big fan of Canadian bacon, but I loved this strata! The flavors were amazing and it was so easy to make.
Hasan Bukur
[email protected]This strata was delicious! The flavors were perfect and it was so easy to make. I will definitely be making it again!
Safi Suleman
[email protected]I made this for a brunch party and it was a huge success! Everyone loved it. I will definitely be making it again.
sabir tangi
[email protected]This Canadian bacon strata was a hit with my family! It was easy to make and the flavors were delicious. I used a 9x13 inch baking dish and it was the perfect size for my family of four. I will definitely be making this again!