A good basic recipe found on www.foodbycountry.com. Posted for ZWT4. Recipe says it can be served as a main dish or as an appetizer (cut into smaller pieces).
Provided by januarybride
Categories Meat
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 300°F (150°C).
- Combine vinegar, maple syrup, and brown sugar in a bowl. Set aside.
- Slice Canadian bacon about ½-inch thick. Arrange the slices in a casserole or baking dish, and spoon the syrup mixture over the slices.
- Bake for 30 minutes. Serve hot or at room temperature. (To serve as a snack, cut slices into bite-sized pieces and serve with toothpicks.).
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Nick Shepherd
[email protected]Overall, this is a great recipe for Canadian bacon. The glaze is amazing and the bacon is cooked perfectly.
Adham Bebo
[email protected]This recipe is a little time-consuming, but it's worth the effort. The bacon is so delicious!
Teresa White
[email protected]I cooked the bacon in the oven instead of the skillet. It was just as good, if not better.
Colin Spratt
[email protected]I'm not a big fan of maple glaze, so I substituted honey instead. It turned out great!
MD Arafat
[email protected]I made this for a brunch party and it was a huge success. Everyone loved it!
Shonoy
[email protected]This was a really easy recipe to follow. Even a novice cook could make this dish.
Paul Martinez
[email protected]I've never been a fan of Canadian bacon, but this recipe changed my mind. The glaze is incredible.
Sid Ahmed
[email protected]This recipe is a keeper! I'll be making it again and again.
jamonte Porter
[email protected]The glaze on this bacon is out of this world! I could eat it by the spoonful.
khaled saifulla
[email protected]This was my first time making Canadian bacon and it turned out amazing! The maple glaze was the perfect touch.
Chloe o r
[email protected]I love the combination of sweet and savory in this dish. The glaze is a perfect complement to the bacon.
Ondina Tome
[email protected]I've made this recipe several times and it always turns out great. The glaze is delicious and the bacon is always cooked perfectly.
Thato Letebele
[email protected]This Canadian bacon was a hit! The glaze was sweet and tangy, and the bacon was cooked perfectly. I'll definitely be making this again.