CANADIAN BACON WITH MAPLE GLAZE (BASIC RECIPE)
A good basic recipe found on www.foodbycountry.com. Posted for ZWT4. Recipe says it can be served as a main dish or as an appetizer (cut into smaller pieces).
Provided by januarybride
Categories Meat
Time 35m
Yield 6 serving(s)
Number Of Ingredients 4
Steps:
- Preheat oven to 300°F (150°C).
- Combine vinegar, maple syrup, and brown sugar in a bowl. Set aside.
- Slice Canadian bacon about ½-inch thick. Arrange the slices in a casserole or baking dish, and spoon the syrup mixture over the slices.
- Bake for 30 minutes. Serve hot or at room temperature. (To serve as a snack, cut slices into bite-sized pieces and serve with toothpicks.).
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Nick Shepherd
shepherd.n@aol.comOverall, this is a great recipe for Canadian bacon. The glaze is amazing and the bacon is cooked perfectly.
Adham Bebo
adham.bebo36@yahoo.comThis recipe is a little time-consuming, but it's worth the effort. The bacon is so delicious!
Teresa White
wt67@yahoo.comI cooked the bacon in the oven instead of the skillet. It was just as good, if not better.
Colin Spratt
scolin@gmail.comI'm not a big fan of maple glaze, so I substituted honey instead. It turned out great!
MD Arafat
marafat@yahoo.comI made this for a brunch party and it was a huge success. Everyone loved it!
Shonoy
shonoy1@yahoo.comThis was a really easy recipe to follow. Even a novice cook could make this dish.
Paul Martinez
paulmartinez@yahoo.comI've never been a fan of Canadian bacon, but this recipe changed my mind. The glaze is incredible.
Sid Ahmed
s.ahmed24@hotmail.comThis recipe is a keeper! I'll be making it again and again.
jamonte Porter
j21@yahoo.comThe glaze on this bacon is out of this world! I could eat it by the spoonful.
khaled saifulla
khaled56@hotmail.comThis was my first time making Canadian bacon and it turned out amazing! The maple glaze was the perfect touch.
Chloe o r
chloeo74@gmail.comI love the combination of sweet and savory in this dish. The glaze is a perfect complement to the bacon.
Ondina Tome
tome_o@gmail.comI've made this recipe several times and it always turns out great. The glaze is delicious and the bacon is always cooked perfectly.
Thato Letebele
t.letebele50@gmail.comThis Canadian bacon was a hit! The glaze was sweet and tangy, and the bacon was cooked perfectly. I'll definitely be making this again.