Planked salmon is a method of cooking and smoking salmon that has been used for many years. Make sure to use natural (no preservatives) red cedar. The salmon is slow cooked, which produces a rich, smoky flavor. Guests enjoy the wonderful taste of this specially prepared salmon.
Provided by SWIZZLESTICKS
Categories Seafood Fish Salmon
Time 12h40m
Yield 6
Number Of Ingredients 6
Steps:
- Submerge untreated cedar plank in water. Soak approximately 12 hours, or overnight.
- Preheat an outdoor grill for high heat. Place prepared plank on the grill, and sprinkle with coarse salt. Cover grill and heat plank 2 to 3 minutes, until dry. Adjust grill temperature for medium heat.
- Rub salmon filets with olive oil. Arrange on the plank. Top salmon with red onion, lemon slices and black peppercorns.
- Cook salmon, covered, 10 to 12 minutes, or until opaque and easily flaked with a fork.
Nutrition Facts : Calories 387.9 calories, Carbohydrate 4.6 g, Cholesterol 66.1 mg, Fat 30.9 g, Fiber 1.4 g, Protein 22.8 g, SaturatedFat 5.1 g, Sodium 67.9 mg, Sugar 1.1 g
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Kulsoom Stylish
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the cedar plank gave it a wonderful flavor. I will definitely be making this again.
Hozanna kitoko
[email protected]I love this recipe! The salmon is always so moist and flavorful, and the cedar plank gives it a wonderful smoky flavor. I've also tried it with other types of fish, such as trout and halibut, and it's always delicious.
Hannah Henyo
[email protected]This was my first time cooking salmon on a cedar plank and it was so easy! The salmon turned out perfectly and the cedar plank gave it a great flavor.
Umer Rahim
[email protected]I've made this recipe several times and it's always a hit. The salmon is so moist and flavorful, and the cedar plank gives it a really unique taste.
Mohammad Kharal
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the cedar plank gave it a wonderful flavor. I will definitely be making this again.
Sparky Garza
[email protected]I love this recipe! The salmon is always so moist and flavorful, and the cedar plank gives it a wonderful smoky flavor. I've also tried it with other types of fish, such as trout and halibut, and it's always delicious.
Optimus Bazz
[email protected]This was my first time cooking salmon on a cedar plank and it was so easy! The salmon turned out perfectly and the cedar plank gave it a great flavor.
Olayemi Odebowale
[email protected]I've made this recipe several times and it's always a hit. The salmon is so moist and flavorful, and the cedar plank gives it a really unique taste.
Muhammad Ibarhim
[email protected]This recipe is a keeper! The salmon was cooked to perfection and the cedar plank gave it a wonderful flavor. I will definitely be making this again.
Bigboss Shamim
[email protected]I love this recipe! The salmon is always so moist and flavorful, and the cedar plank gives it a wonderful smoky flavor. I've also tried it with other types of fish, such as trout and halibut, and it's always delicious.
Mitchelle Gwanz
[email protected]This was my first time cooking salmon on a cedar plank and it was so easy! The salmon turned out perfectly and the cedar plank gave it a great flavor.
Trump Vidar
[email protected]I've made this recipe several times and it's always a hit. The salmon is so moist and flavorful, and the cedar plank gives it a really unique taste.
Samuel Graham
[email protected]This recipe was absolutely delicious! The salmon was cooked to perfection and the cedar plank gave it a wonderful smoky flavor. I will definitely be making this again.