CANDIED CANNED YAMS WITH MARSHMALLOWS (GF)
This casserole is always a big hit at holiday meals. Yams surrounded with a thick sauce and topped with marshmallows... It's a vegetable that almost tastes like a dessert!
Provided by Jamie B
Categories Yam/Sweet Potato
Time 50m
Yield 4 quarts, 12 serving(s)
Number Of Ingredients 6
Steps:
- Preheat oven to 350 degrees. Spray a 9x13x2 baking pan (or 4 quart casserole) with cooking spray.
- Mix flour, brown sugar and salt in a microwavable 4 cup measuring cup.
- Add syrup from yam cans so that the measuring cup contains about 2 1/2 cups. (You'll add about 2 cups of syrup, but some of the sugar and flour dissolves.) Stir.
- Add butter, sliced.
- Microwave, stirring frequently, until sauce is thick, but still pourable. This step took me about 10 minutes. I start with 90 seconds, then stir every 30 or 20 seconds. If it gets too thick, add water and stir.
- Place yams in sprayed casserole. Pour sauce over yams. Bake until the sauce starts to bubble, about 25 minutes.
- Top with marshmallows and return to the oven to brown, about 10 minutes.
Nutrition Facts : Calories 474.8, Fat 4.9, SaturatedFat 2.7, Cholesterol 10.2, Sodium 359.7, Carbohydrate 105.5, Fiber 8.7, Sugar 38.9, Protein 4.5
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Akash Arshad
[email protected]This recipe was a waste of time. The yams were mushy and the marshmallows were too sweet.
Naom Welday
[email protected]The yams were a bit dry, but the marshmallows were good.
SS Shakib Bro official
[email protected]I found this recipe to be a bit too complicated. I prefer a simpler recipe for candied yams.
Shadi Palli Press Club
[email protected]These yams were a little too sweet for my taste, but my kids loved them.
Stacy Hinojosa
[email protected]I've made this recipe several times now and it's always a hit. The yams are always cooked perfectly and the marshmallows add a nice touch of sweetness.
Tyreese Bhengu
[email protected]These yams were delicious. The marshmallows added a nice sweetness and the yams were cooked perfectly.
Asif Bos
[email protected]I made these yams for my Thanksgiving dinner and they were a huge success. Everyone loved them!
Ahmad Alrefai
[email protected]Yum! These yams were so good. The marshmallows were the perfect touch.
Toa Petelo
[email protected]These yams were easy to make and tasted delicious. I especially liked the marshmallows on top. They added a nice sweetness and texture to the dish.
Dilan Dilan
[email protected]I followed the recipe exactly and the yams turned out great. They were sweet and gooey, just like I like them. My family loved them too.
Luis enrique Perez c√°mara
[email protected]These yams were so good! The marshmallows were the perfect topping and added a nice sweetness to the dish. I'll definitely be making these again for my next potluck.
Junior Balbuena
[email protected]I've never been a big fan of yams, but this recipe changed my mind. The candied yams were delicious and the marshmallows added a fun twist. I'll definitely be making these again.
Mahfug Karim Rahi
[email protected]These candied yams were a hit at our Thanksgiving dinner! They were so easy to make and turned out perfectly. The marshmallows added a sweet and gooey touch that everyone loved.