VIETNAMESE CHICKEN MEATBALLS IN LETTUCE WRAPS
Make and share this Vietnamese Chicken Meatballs in Lettuce Wraps recipe from Food.com.
Provided by Vino Girl
Categories Lunch/Snacks
Time 45m
Yield 4 serving(s)
Number Of Ingredients 17
Steps:
- Preheat the oven to 400°. Position a rack in the top third of the oven.
- In a food processor, pulse the chicken until coarsely ground; transfer to a bowl.
- Add the fish sauce, shallots, garlic, lemongrass, chopped cilantro and mint, cornstarch, salt and pepper and mix with your hands.
- Line a large, rimmed baking sheet with parchment paper.
- Spread the sugar on a plate.
- Using slightly moistened hands, roll the chicken mixture into 1 1/2-inch balls.
- Roll the meatballs in the sugar until they are evenly coated.
- Transfer the meatballs to the prepared baking sheet and bake them for 15 minutes, until they are lightly browned and cooked through.
- Meanwhile, arrange the lettuce, cilantro and mint leaves, cucumber and onion on a platter.
- Transfer the meatballs to the platter and serve with chili sauce.
Nutrition Facts : Calories 276.3, Fat 4.7, SaturatedFat 1.2, Cholesterol 94.4, Sodium 1456.4, Carbohydrate 34.4, Fiber 1.6, Sugar 27.9, Protein 24.8
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Mahlomola petros Radebe
[email protected]These meatballs were a great way to get my kids to eat their vegetables. They loved wrapping the meatballs in lettuce leaves and dipping them in the sauce.
Jahan Rahman
[email protected]I loved the dipping sauce that came with these meatballs. It was the perfect complement to the flavors of the meatballs.
Ehtisham Shami
[email protected]These chicken meatballs were so easy to make and they turned out so well! I used a food processor to chop the chicken and it made the process even faster. I will definitely be making these again.
Zara Marr
[email protected]These meatballs were delicious! I used ground turkey instead of chicken and they were still very flavorful. I will definitely be making these again.
Chinchy bwoy
[email protected]I'm not a big fan of lettuce wraps, but I really enjoyed these. The meatballs were flavorful and the lettuce wraps were a great way to eat them. I will definitely be making these again.
Tezzurai
[email protected]These meatballs were a great way to use up some leftover chicken. They were easy to make and they turned out really well. I will definitely be making these again.
Thompson Mpasela
[email protected]I'm not usually a fan of lettuce wraps, but these were delicious. The meatballs were flavorful and the lettuce wraps were a great way to enjoy them. I will definitely be making these again.
Gavin Howard
[email protected]These meatballs were perfect for a quick and easy weeknight meal. They were on the table in less than 30 minutes. I will definitely be making these again.
Ambient shi Khan
[email protected]I made these meatballs for a party and they were a huge hit. Everyone raved about how flavorful and juicy they were. I will definitely be making these again.
Spinzar “love” lovers
[email protected]These meatballs were a great way to get my kids to eat their vegetables. They loved wrapping the meatballs in lettuce leaves and dipping them in the sauce.
Ama Afriyie
[email protected]I loved the dipping sauce that came with these meatballs. It was the perfect complement to the flavors of the meatballs.
Thaafier Solomons
[email protected]These chicken meatballs were so easy to make and they turned out so well! I used a food processor to chop the chicken and it made the process even faster. I will definitely be making these again.
Randy Stoermer
[email protected]These meatballs were delicious! I used ground turkey instead of chicken and they were still very flavorful. I will definitely be making these again.
Md sahin Ahmed
[email protected]I'm not a big fan of lettuce wraps, but I really enjoyed these. The meatballs were flavorful and the lettuce wraps were a great way to eat them. I will definitely be making these again.
Mh Rafi
[email protected]These meatballs were a great way to use up some leftover chicken. They were easy to make and they turned out really well. I will definitely be making these again.
Sajjad H
[email protected]I've made these meatballs several times now and they are always a hit. They are so flavorful and juicy. I love serving them with rice and a side of vegetables.
Khurram Ranjha
[email protected]I made these for a party and they were a huge success. Everyone loved them. I especially liked the dipping sauce. It was the perfect complement to the meatballs.
Stacy Mwangi
[email protected]These chicken meatballs were so easy to make and they turned out so well! I used ground turkey instead of chicken and they were still delicious. I will definitely be making these again.
Md Rasel Sheikh
[email protected]I'm not usually a fan of lettuce wraps, but these were delicious. The chicken meatballs were perfectly seasoned and cooked, and the lettuce wraps were a great way to enjoy them. I'll definitely be making these again.
zoie vesely
[email protected]These Vietnamese chicken meatballs in lettuce wraps were a hit with my family. The meatballs were flavorful and juicy, and the lettuce wraps added a refreshing crunch. I will definitely be making these again!