This is a great Southern-Traditional recipe that is great served with ham, pork, chicken or even Holiday meals. Very simple to prepare and so very good!
Provided by Bev I Am
Categories Yam/Sweet Potato
Time 1h5m
Yield 4 serving(s)
Number Of Ingredients 6
Steps:
- Melt butter in a large skillet over medium-low heat.
- While butter is melting, in a small bowl combine sugar, cinnamon, nutmeg and salt.
- Add sliced potatoes to melted butter and turn to coat.
- Sprinkle sugar mixture over potatoes, stir to coat.
- Cover skillet, reduce heat to low.
- Stirring occasionally, Cook for 50-60 minutes (depending on how thick you sliced your potatoes), or until potatoes are tender.
Nutrition Facts : Calories 762.6, Fat 23.3, SaturatedFat 14.8, Cholesterol 61, Sodium 456.3, Carbohydrate 140, Fiber 6.3, Sugar 108.1, Protein 3.4
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Pam Prentice
[email protected]These were a great addition to my holiday dinner. Everyone loved them!
kala grant
[email protected]These candied sweet potatoes were a bit too sweet for my taste, but my kids loved them.
Jean Latz
[email protected]So easy to make and so delicious! I will definitely be making these again.
Hasebulislam Sga
[email protected]I'm not usually a fan of sweet potatoes, but these were actually really good. The glaze was perfect and the pecans added a nice crunch.
Jayed Gazi
[email protected]These candied sweet potatoes were the perfect side dish for my Thanksgiving dinner. They were sweet, sticky, and oh-so-good. I'll definitely be making them again next year.
Senad Osmanovski
[email protected]These were okay, but I've had better
Leo Bakunda
[email protected]I've made this recipe several times and it's always a hit. The sweet potatoes are always cooked perfectly and the glaze is to die for. I highly recommend this recipe!
HD Mohibur & BD
[email protected]Not a fan
Aklima Mohammed
[email protected]These candied sweet potatoes are a holiday tradition in my family. They're always a crowd-pleaser and I love that they can be made ahead of time.
Saru Sam
[email protected]Delicious!
Juan R Ramirez
[email protected]This recipe was a little too time-consuming for me, but the end result was worth it. The sweet potatoes were cooked perfectly and the glaze was divine.
Badmus Cynthia
[email protected]Meh
Mola Dad
[email protected]These candied sweet potatoes were so easy to make and tasted incredible. The brown sugar and butter gave them a rich and decadent flavor that was perfect for a holiday meal.
Anna Harmon
[email protected]The sweet potatoes were a little too sweet for my taste, but otherwise the recipe was great
Mavia Mavia
[email protected]Tried this recipe for my family and they loved it. The sweet potatoes were caramelized and the pecans added a nice crunch. A definite keeper!
David Drew
[email protected]Yum!
Muntaha Faraz
[email protected]Followed the recipe exactly and loved the results. The sweet potatoes were perfectly tender and the glaze was delicious. A new favorite recipe!
Sobuj Mahmoud
[email protected]These were a hit at my Thanksgiving dinner. Will definitely be making them again
Maxim Lazo
[email protected]Candied Sweet Potatoes turned out amazing! The glaze was just the right amount of sweet and sticky. Everyone finished their whole serving!