Provided by Tricia33
Number Of Ingredients 7
Steps:
- Slice the Apples. Bring the sugar, water, extract and food coloring to a boil (stirring constantly) in a medium pot and gently add in the Apple Slices... Let them simmer for approx 15 minutes or until they're translucent. With tongs, transfer them one at ta time onto a wire rack over a baking sheet and lay them in a single layer. Bake them at 350 for approx. 15 minutes... Let them cool on some parchment until they nice and get crispy. As a bonus, this recipe leaves behind a glorious pool of sweet 'Cinnamon Candy Apple Syrup' just perfect for topping Vanilla Ice Cream..do this, trust me!
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Margaret Barbosa
[email protected]These were a total fail. The chips were too thick and didn't crisp up, and the caramel was too runny. I followed the recipe exactly, so I'm not sure what went wrong.
hashmat Sahar
[email protected]I love the way these candy apple chips look, but I found them to be a little too sweet for my taste. I think I'll try making them with a tart apple next time.
Daniel Richardson
[email protected]These are so good! I made them for my kids' Halloween party and they were a huge hit. They're so easy to make and they look so festive. I'll definitely be making these again.
Temitayo Folashade
[email protected]I've made these candy apple chips several times now and they're always a crowd-pleaser. They're the perfect combination of sweet and tart, and they're so addictive. I love how easy they are to make, too. Just a few simple ingredients and you're good
Sagor Barmon
[email protected]These candy apple chips were a hit at my last party! They're so easy to make and they look so impressive. I love that they're a healthier alternative to traditional candy apples, and they're just as delicious.