I came up with these brownies as a way to use up my son's leftover Halloween candy. You can tint the cream cheese orange for a spooky touch. -Elisabeth Larsen, Pleasant Grv, Utah
Provided by Taste of Home
Categories Desserts
Time 45m
Yield 2 dozen.
Number Of Ingredients 14
Steps:
- Preheat oven to 350°. Grease a 13x9-in. baking pan. In a microwave, melt butter in a large microwave-safe bowl. Stir in sugar, cocoa and vanilla. Add eggs, one at a time, whisking to blend after each addition. Add flour and salt; stir just until combined. Stir in 1 cup candy bars., Spread into prepared pan. In a large bowl, beat cream cheese and sugar until smooth. Beat in vanilla. Add egg; beat on low speed just until blended. Drop by tablespoonfuls over batter. Cut through batter with a knife to swirl. Sprinkle with 1/2 cup candy bars., Bake until filling in center is almost set, 30-35 minutes. Cool 1 hour in pan on a wire rack. Refrigerate at least 2 hours. Cut into bars.
Nutrition Facts : Calories 282 calories, Fat 14g fat (8g saturated fat), Cholesterol 71mg cholesterol, Sodium 233mg sodium, Carbohydrate 36g carbohydrate (25g sugars, Fiber 1g fiber), Protein 4g protein.
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Ali Chundrigar
[email protected]I've tried this recipe several times and I can never get it right. I'm not sure what I'm doing wrong.
Mohamed Sahihi
[email protected]I'm not sure what went wrong, but my brownies didn't turn out as expected. The cheesecake filling was too runny and the brownies were too dry.
Mudassir Rehan
[email protected]These brownies are so good, I could eat them every day.
Reynaldito Mirabal Castillo De la Caridad
[email protected]I've made these brownies several times and they're always a hit. They're the perfect dessert for any occasion.
Adil Zada
[email protected]These brownies are so easy to make and they always turn out perfectly. I love that I can use my favorite candy bars to make them.
Shumaila Anjum
[email protected]I'm not a huge fan of cheesecake, but I loved these brownies. The cheesecake filling is subtle and doesn't overpower the chocolate.
Milan Dhading
[email protected]I followed the recipe exactly and my brownies turned out perfectly. They're the perfect combination of sweet and salty, and the cheesecake filling is creamy and delicious.
RO PU
[email protected]These brownies were a little more work than I expected, but they were definitely worth it. They're so rich and decadent, and the cheesecake filling is to die for.
Raheela Iftikhar
[email protected]I was skeptical about how these would turn out, but I was pleasantly surprised. They're gooey, chocolatey, and have the perfect amount of cheesecake filling.
Angel Deherrera
[email protected]I've made these brownies twice now and they're always a crowd-pleaser. The combination of cheesecake and chocolate is irresistible.
Lavon Fearn
[email protected]These cheesecake brownies were a hit at my party! They were so easy to make and everyone loved them.