CANTONESE BROWN SAUCE
Make and share this Cantonese Brown Sauce recipe from Food.com.
Provided by Bev I Am
Categories Sauces
Time 20m
Yield 3/4 cup
Number Of Ingredients 6
Steps:
- Combine the ingredients, adding the cornstarch last.
- Bring to a boil, stirring.
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Swaleh Salim
[email protected]This sauce is incredible! It's the perfect balance of sweet, savory, and umami. I can't wait to use it in my next stir-fry.
Awesome Walker
[email protected]I've been looking for a good Cantonese brown sauce recipe for ages. This one is perfect! It's easy to make and it tastes amazing.
Blessing Sacki
[email protected]This sauce is a must-try for any fan of Chinese food. It's so flavorful and delicious, you'll want to put it on everything.
Akhlaq Ahmad
[email protected]I'm so glad I found this recipe. It's the best Cantonese brown sauce I've ever had. Thanks for sharing!
Gaming _Lab
[email protected]This sauce is a great way to add some extra flavor to your Chinese dishes. It's also really easy to make, so it's perfect for busy weeknights.
ACTUAL BIZ
[email protected]I love this sauce! It's so versatile, I can use it on chicken, beef, pork, or tofu. It's also great with vegetables.
Ariyan khan obidur
[email protected]I was really impressed with this Cantonese brown sauce. It was so easy to make and it tasted just like the sauce from my favorite Chinese restaurant.
Sphesihle Buthelezi
[email protected]This sauce is the perfect addition to any Chinese dish. It's flavorful, versatile, and easy to make. I highly recommend it.
Bassey Agwu
[email protected]I'm not a huge fan of brown sauce, but this recipe changed my mind. It's so good! I'll definitely be making it again.
Basu Vai
[email protected]This sauce is amazing! I used it to make a stir-fry with chicken, vegetables, and noodles. It was so flavorful and delicious, everyone at the table loved it.
Cindy Narvaez
[email protected]I've tried many Cantonese brown sauce recipes, but this one is by far the best. The sauce is rich, flavorful, and has the perfect balance of sweet and savory.
Angeline Chuma
[email protected]This Cantonese brown sauce recipe is a keeper! It's so easy to make and the flavor is out of this world. I served it over chicken and rice and it was a huge hit with my family.