CANTONESE MEATBALLS
Number Of Ingredients 19
Steps:
- 1. Combine ground beef, pork rinds, onion, salt, pepper, and heavy cream until well-blended. Shape into walnut-size balls and brown over medium heat in hot oil. While these are browning, make the following sauce.Sauce:1. Mix cornstarch with 2 tablespoons water add to reserved pineapple juice with remaining water, vinegar, brown sugar twin, and soy sauce. When meatballs are browned, remove fat pour pineapple juice mixture over top. 2. Bring to boil cover skillet and simmer 10 minutes. Add pineapple tidbits, onions, green pepper, and celery. Stir cover and cook 10 minutes over low heat. Stir in tomatoes and heat through. Sprinkle with almonds before serving.
Nutrition Facts : Nutritional Facts Serves
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#60-minutes-or-less #time-to-make #course #main-ingredient #cuisine #preparation #occasion #healthy #appetizers #beef #asian #easy #beginner-cook #dinner-party #dietary #low-calorie #ground-beef #low-in-something #meat
You'll also love
Chinedu michael
[email protected]I'm a huge fan of meatballs and these Cantonese meatballs are some of the best I've ever had. The flavor is amazing and the sauce is perfect.
sajjad sobuj
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
Mak Mahim
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were so tender and juicy.
Nataraja Kola
[email protected]These meatballs were a little bland for my taste, but they were still good.
hr abir
[email protected]I made these meatballs for my kids and they loved them. They're a great way to get them to eat their vegetables.
Dino Valentino
[email protected]These meatballs were easy to make and tasted amazing. The sauce was the perfect balance of sweet and savory.
XxflakxX321 4
[email protected]I've made these meatballs several times now and they always turn out perfectly. They're a great appetizer or main course.
Safdar SK
[email protected]These meatballs were a hit at my potluck! Everyone raved about how delicious they were.
Hgft Vvhj
[email protected]I loved the flavor of these meatballs, but they were a little too dry for my liking. Next time, I'll add a little more moisture to the mixture.
Lorinda * Noordkaap
[email protected]These meatballs were easy to make and turned out great. I will definitely be making them again.
777 __B
[email protected]I made these meatballs for my family and they loved them. The meatballs were so tender and the sauce was so flavorful.
Carlos Bailos
[email protected]I followed the recipe exactly and the meatballs turned out perfectly. They were cooked through but still juicy, and the sauce was delicious.
Elton Aliu Elton Aliu
[email protected]These meatballs were a little dry for my taste, but the flavor was still good.
rahim bacha Mardanzai
[email protected]I was looking for a new meatball recipe and this one did not disappoint. The meatballs were tender and flavorful, and the sauce was the perfect consistency.
Md Masrafe
[email protected]These meatballs are easy to make and taste amazing. I love the sweet and savory flavor of the sauce.
Dette Balisong
[email protected]I've made these meatballs a few times now and they're always a crowd-pleaser. The combination of pork and beef makes them so moist and flavorful.
Demz - OTP
[email protected]These meatballs were a hit at my dinner party! They were so flavorful and juicy, and the sauce was delicious. I will definitely be making these again.