CARAMEL APPLE WALNUT PIE
Loaded with lots of tender apples and adorned with a nutty caramel topping, this pleasing pie recipe is always a hit with old and young alike. -Winifred Eckerle, Gering, Nebraska
Provided by Taste of Home
Categories Desserts
Time 1h25m
Yield 8 servings.
Number Of Ingredients 13
Steps:
- Line a 9-in. pie plate with bottom pastry; trim even with edge of plate. Arrange apples in crust; set aside., In a small saucepan, combine the corn syrup, sugar, butter, cornstarch, cinnamon and salt. Cook and stir over low heat until butter is melted and sugar is dissolved. Pour over apples., Roll out remaining pastry to fit top of pie; place over filling. Trim, seal and flute edges; cut slits in top. , Bake at 425° for 15 minutes. Reduce heat to 325°. Bake for 40-50 minutes or until crust is golden brown and filling is bubbly. Cover edges with foil during the last 15 minutes to prevent overbrowning if necessary., Meanwhile, in a small saucepan, combine the topping ingredients. Cook and stir over low heat until butter is melted and sugar is dissolved., Place pie on a baking sheet. Pour topping over top crust. Bake for 3-4 minutes or until bubbly. Cool on a wire rack.
Nutrition Facts : Calories 462 calories, Fat 22g fat (10g saturated fat), Cholesterol 25mg cholesterol, Sodium 337mg sodium, Carbohydrate 66g carbohydrate (28g sugars, Fiber 1g fiber), Protein 3g protein.
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Kayla White
[email protected]This pie is a winner! It's easy to make and always turns out perfect. The crust is flaky and the filling is gooey and flavorful. I love the addition of walnuts, which adds a nice crunch. This pie is perfect for any occasion.
Mohammad Naeem Naim
[email protected]This is my favorite apple pie recipe! The caramel sauce is amazing and the walnuts add a nice crunch. I always get rave reviews when I make this pie.
Fozang Leonard
[email protected]I love this pie! It's the perfect balance of sweet and tart. The crust is flaky and the filling is gooey and flavorful. I always get compliments when I make this pie.
Engr Muhammed Rahim
[email protected]This pie is everything I was hoping for and more! The crust is flaky and buttery, the filling is gooey and flavorful, and the caramel sauce is the perfect finishing touch. I will definitely be making this pie again and again.
Damon'ta Burns
[email protected]I was pleasantly surprised by how easy this pie was to make. The instructions were clear and concise, and I had no trouble following them. The pie turned out beautifully and tasted even better. I will definitely be making this pie again.
Tusher Biswas
[email protected]This caramel apple walnut pie is a must-try! The filling is bursting with flavor and the crust is perfectly flaky. I love the addition of walnuts, which adds a nice crunch. This pie is perfect for any occasion.
Colton Alexander
[email protected]I made this pie for a potluck and it was a huge success! Everyone loved it. The crust was nice and flaky, the filling was sweet and tart, and the walnuts added a nice crunch. I will definitely be making this pie again.
Tum B¬°n
[email protected]This pie was absolutely delicious! The crust was perfectly flaky and the filling was gooey and flavorful. The caramel sauce was the perfect finishing touch. I will definitely be making this pie again.
Camryn Pegues
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The combination of caramel, apples, and walnuts is just irresistible. The crust is always flaky and golden brown. This is my go-to apple pie recipe!
Angela R
[email protected]Followed the recipe exactly and it came out perfect! The caramel sauce is so rich and flavorful, and the apples are tender and juicy. The walnuts add a nice crunch and texture. This pie is a keeper!
asad mehboob
[email protected]This caramel apple walnut pie was a hit at our Thanksgiving gathering! The filling was perfectly balanced between sweet and tart, and the walnuts added a nice crunch. The crust was flaky and buttery, and held up well to the filling. I will definitely