Make and share this Caramel Banana Pie...only 6 ingredients! From the Lone Star Legacy Cookbook. recipe from Food.com.
Provided by Tinks
Categories Pie
Time 2h
Yield 8 serving(s)
Number Of Ingredients 6
Steps:
- Pour condensed milk into an 8 inch glass pie plate.
- Cover with foil and set into a shallow casserole filled with 1/4 inch water.
- Bake at 425 for 1 hour and 15 minutes (or until milk is thick and caramel colored).
- Remove foil and set aside.
- Slice bananas and set it bottom of graham cracker crust.
- Spread carmelized milk over banana layer.
- Cool for 30 minutes.
- Combine whipping cream and powdered sugar.
- Whip until stiff (or, you can cheat like me and use something like Cool Whip).
- Spread over caramel layer.
- Sprinkle with crushed candy.
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Jeff Humphreys
[email protected]Yum!
Bia Star
[email protected]I love this pie! It's so easy to make and it always turns out perfectly. The caramel sauce is the best part.
cLoSe wOrLd
[email protected]This pie was a hit! I made it for a potluck and it was gone in minutes. The caramel sauce is to die for and the bananas add a nice sweetness. I will definitely be making this pie again.