CARAMEL BRICKLE BARS
I made these cookies for a special ladies event. One lady made me promise I would give her the recipe. The next time I saw her she was mad at me for not getting the recipe to her sooner. Little did she realize that I was moving and hadn't had a chance to give it to her. Everywhere that I take these cookies, people ask for...
Provided by Judi Osmonson
Categories Cookies
Time 45m
Number Of Ingredients 2
Steps:
- 1. Mix first 4 ingredients and pat in greased 9x13 inch pan. Bake at 350' for 10 min. Cool. Melt until smooth: Chips, then add butter, water and corn syrup. Pour over crust. Sprinkle can of nuts over top of mixture and pat down. Bake 10 minutes more a 350 degrees. Cool 1/2 hour before cutting.
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Kelis
[email protected]These bars were easy to make and they turned out great! I will definitely be making them again.
Erick Mendez
[email protected]I love the combination of the sweet caramel and the salty brickle. These bars are perfect for a sweet treat.
Lucy Mugi
[email protected]These bars were a bit too sweet for my taste, but they were still good.
Pobon Mandol
[email protected]I've never made caramel brickle bars before, but these were so easy to make and they turned out so good! I will definitely be making them again.
LZG ZANE
[email protected]These bars are amazing! The caramel is gooey and the shortbread crust is perfect. I will definitely be making these again.
Titus malasha
[email protected]I thought these bars were just okay. The caramel was a little too hard and the shortbread crust was a little too dry.
monika milova
[email protected]These bars were easy to make and they turned out great! I will definitely be making them again.
Tega Hauwanga
[email protected]I love the combination of the sweet caramel and the salty brickle. These bars are perfect for a sweet treat.
DJ Sizzaz
[email protected]These bars were a bit too sweet for my taste, but they were still good.
Syed Isam Khan
[email protected]I've never made caramel brickle bars before, but these were so easy to make and they turned out so good! I will definitely be making them again.
Toby Pickett
[email protected]These bars are amazing! The caramel is gooey and the shortbread crust is perfect. I will definitely be making these again.
gloria daniels
[email protected]I thought these bars were just okay. The caramel was a little too hard and the shortbread crust was a little too dry.
Hamza Qazzaz
[email protected]These bars were easy to make and they turned out great! I will definitely be making them again.
Montasir Uddin
[email protected]I had some trouble getting the caramel to set, but other than that, these bars were delicious.
brian smith
[email protected]These bars were a little too sweet for my taste, but they were still good.
Asad Magray
[email protected]I love the combination of the sweet caramel and the salty brickle. These bars are perfect for a sweet treat.
Meraj Ali Tanjir
[email protected]These are the best caramel brickle bars I've ever had! The recipe was easy to follow and the bars turned out perfectly.
Abdallah Mohammed
[email protected]I've made these bars several times now and they always turn out perfect. The caramel is rich and gooey, and the shortbread crust is buttery and flaky.
KING AFTAB
[email protected]These caramel brickle bars were a hit at my party! They were so easy to make and everyone loved them.