CARAMEL CANDY POPCORN
This recipe is fun to prepare and even more so to munch on! I hope you enjoy and have a safe and wonderful Halloween! It is perfect for any ghoulish party - or cozy night in scaring yourself silly with horror flicks ;)
Provided by Catherine Cappiello Pappas
Categories Other Appetizers
Time 30m
Number Of Ingredients 12
Steps:
- 1. Preheat oven to 250 degrees F. Line two baking sheets with parchment paper. In a bowl, toss together peanuts, craisins, pretzels and m&ms. Divide the mixture between the two baking sheets. Set aside. In a large cast iron pot, heat cooking oil over high heat with one kernel inside. Once the kernel pops, add about ¾ cup popcorn kernels. Once the popping reduces, lower the heat to medium-low. When all the kernels have popped, remove the pot from stove and let it rest with the lid on. In the meantime, prepare your caramel sauce. Boil down sugar. Once the sugar begins to boil, add butter and whisk. When the butter has melted and the mixture is now thick, slowly add the whipping cream. Be sure to add the cream slowly as it will boil and may splatter. Whisk until a thick caramel sauce forms. Remove from heat. Transfer the popcorn to a large bowl. Sprinkle with pumpkin pie spice, then pour the caramel over the popcorn and toss until the popcorn is completely coated with caramel. Divide the popcorn between the prepared baking sheets. Bake for about 20-25 minutes. Just until the caramel has set and all the ingredients have warmed. Be sure not to burn the popcorn. Transfer to a serving bowl sprinkle with salt if desired, and enjoy!
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Bella Norman
[email protected]I would recommend using a different type of popcorn.
prince magar
[email protected]This recipe is a bit too sweet for my taste.
Al- Fatiha
[email protected]I love the combination of caramel and popcorn.
Terreza Scott
[email protected]This is a great recipe for a sweet and salty snack.
zohaib sangrasi
[email protected]I made this recipe for a party and it was a huge success. Everyone loved it.
Kia ByDesign
[email protected]This recipe is a bit time-consuming, but it's worth it. The popcorn is so delicious.
Anthonia Thomas
[email protected]I love this recipe! The popcorn is so crispy and the caramel is so gooey.
Easin Ali Easin Ali
[email protected]This is the best caramel corn recipe I've ever tried. The caramel is so rich and flavorful.
Karima Ahmad
[email protected]I've made this recipe several times and it always turns out great. It's a family favorite.
Mo Ha
[email protected]This recipe is so easy to follow. I made it with my kids and they had a blast.
Abdiisaa Ganamoo
[email protected]I made this recipe last night and it was a hit! My family loved it.
Elly Reuben
[email protected]This was a great recipe! The popcorn was delicious and the caramel was perfect. I will definitely be making this again.