CARAMEL CHEESECAKE BITES RECIPE - (4.4/5)
Provided by mseemeyer
Number Of Ingredients 17
Steps:
- Pre-heat the oven to 350 degrees F. Crush your slivered almonds. In a mixing bowl whisk together the almond flour, almonds, baking soda, salt and cinnamon. Add the butter and combine with a spoon. Line a muffin tin with liners. Push the almond mixture into the bottom of the liners. Bake for 10 minutes to set. Turn oven down to 300°. In a mixing bowl, add cream cheese, vanilla, sugar and eggs. Beat until light and fluffy. Spoon mixture into the muffin tins with prepared almond crust. Bake for 40 minutes. While cakes are cooking, start on the caramel. Combine granulated sugar and 2 tablespoons water in a medium, heavy saucepan over medium-high heat; cook until sugar dissolves, stirring gently for 3 minutes. Stop stirring and continue cooking 10 minutes or until the color of light brown sugar. Remove from heat; carefully stir in butter and milk. Place pan over medium-high heat until caramelized sugar melts. Bring to a boil; cook 1 minute. Remove pan from heat; cool caramel to room temperature. Cover and chill 1 hour or until slightly thickened. Take cheesecakes out of the oven when they are done. Once cool, the middle will slightly fall and this is the perfect indent for the caramel. Spoon about 1 tablespoon caramel over each cheesecake.
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Niyingenera Japhet
[email protected]These cheesecake bites are the best dessert I've ever had. I highly recommend them to anyone who loves cheesecake.
Saif Chaudray
[email protected]I'm so glad I found this recipe. I've been looking for a good caramel cheesecake recipe for ages and this one is perfect.
Francis Inkoom
[email protected]These cheesecake bites are the perfect size for a party or potluck. They're easy to eat and everyone can enjoy them.
Jackson Molora
[email protected]I made these cheesecake bites for a bake sale and they sold out in minutes. Everyone loved them!
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[email protected]These cheesecake bites are so good, I could eat them every day.
Priscy Apedo
[email protected]I followed the recipe exactly and my cheesecake bites turned out perfectly. The crust was flaky and the filling was creamy and smooth. The caramel sauce was the perfect finishing touch.
allessandro Carolus
[email protected]These cheesecake bites are the perfect dessert for any occasion. They're easy to make, delicious, and always a crowd-pleaser.
ebrahim mohamd
[email protected]I'm not much of a baker, but I was able to make these cheesecake bites without any problems. They turned out great and I'll definitely be making them again.
Rhiannon Fast
[email protected]I made these cheesecake bites for my family and they were a huge success. The caramel sauce is the perfect topping and really takes them to the next level.
Mercy Agot
[email protected]These caramel cheesecake bites were a hit at my party! They were so easy to make and everyone loved them.