CARAMEL EGGNOG
With pleasant hints of caramel and nutmeg, this creamy, nonalcoholic beverage from our Test Kitchen is a spin on the holiday classic. It's bound to become your go-to recipe for years to come.
Provided by Taste of Home
Time 35m
Yield 8 servings.
Number Of Ingredients 8
Steps:
- In a small saucepan, combine sugar and water. Bring to a boil. Cook and stir over medium heat until sugar is dissolved. Increase heat to medium-high. Cook without stirring until mixture turns an amber color and a candy thermometer reads 300° (hard-crack stage). Remove from the heat; gradually stir in milk., In a small bowl, whisk the eggs. Whisk a small amount of hot milk mixture into eggs; return all to the pan, stirring constantly. Cook and stir over medium heat until mixture is thickened and coats the back of a spoon., Pour into a large bowl; stir in vanilla and nutmeg. Place bowl in an ice-water bath, stirring frequently until cooled. Refrigerate until chilled., Before serving, whip cream until soft peaks form; fold into eggnog. Top servings with grated nutmeg if desired.
Nutrition Facts : Calories 265 calories, Fat 12g fat (6g saturated fat), Cholesterol 188mg cholesterol, Sodium 119mg sodium, Carbohydrate 32g carbohydrate (31g sugars, Fiber 0 fiber), Protein 9g protein.
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Jessalyn Maldonado
[email protected]I can't wait to make this eggnog again next year.
Unako Zintonga
[email protected]This eggnog is the perfect way to end a holiday meal.
Benjamin Lane
[email protected]I'm so glad I found this recipe. It's a new holiday tradition in my family.
Hossain Ahmad
[email protected]This is the perfect holiday gift. I'm going to make a batch for all of my friends and family.
Aimgod Playz
[email protected]I'm not a big fan of eggnog, but this recipe changed my mind. It's so smooth and creamy, with just the right amount of sweetness.
Iftikhar Qasim
[email protected]This eggnog is so addictive! I can't stop drinking it. I've already made two batches and I'm planning on making more.
Rohit Chetri
[email protected]I love the combination of flavors in this eggnog. The caramel and nutmeg really complement each other.
Eesa Husain
[email protected]This is a very easy recipe to follow. Even if you're a beginner in the kitchen, you'll be able to make this eggnog without any problems.
Md Masudul Prodhan
[email protected]I made this eggnog for a holiday party and it was a huge success. Everyone raved about how delicious it was.
Coffee Bean
[email protected]I love that this recipe uses real eggs. It makes the eggnog so much richer and creamier than store-bought brands.
Leigh Gallant
[email protected]This is the perfect drink to warm you up on a cold winter day. It's also a great make-ahead recipe, so you can enjoy it all season long.
Dustin Andric
[email protected]I wasn't sure how I would feel about caramel eggnog, but I was pleasantly surprised. It's a delicious and unique twist on a classic holiday drink.
Saqib Bhatti
[email protected]This eggnog is so rich and flavorful. The caramel sauce really takes it to the next level. I highly recommend this recipe.
Sham Khan
[email protected]I made this last night and it was a huge hit! Everyone loved it, even my picky kids. I'll definitely be making it again soon.
ROSA LOPEZ
[email protected]This was the best caramel eggnog I've ever had! It was so creamy and smooth, with just the right amount of sweetness. I will definitely be making this again for Christmas.