CARAMEL ICING
Make and share this Caramel Icing recipe from Food.com.
Provided by L DJ3309
Categories Dessert
Time 7m
Yield 4 1/2 cups
Number Of Ingredients 7
Steps:
- Mix first 4 ingredients in medium sauce pan, bring to boil cook stirring for 2 minutes.
- Remove from heat, stir in marshmallows.
- Beat in powdered sugar and vanilla.
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Nicole Edmondson
[email protected]This icing is absolutely delicious! It's the perfect balance of sweet and salty, and it has a lovely caramel flavor. I used it on a chocolate cake, and it was a huge hit. I'll definitely be making this icing again.
Willfred Gerson
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The icing is incredibly rich and flavorful, and it's perfect for special occasions. I would definitely recommend it to anyone who loves caramel.
Dustin Collins
[email protected]This icing is a bit time-consuming to make, but it's worth the effort. It's so delicious and versatile, and it can be used on a variety of cakes and cupcakes. I also love that it can be made ahead of time and stored in the refrigerator.
Abbas Riaz
[email protected]I made this icing for my daughter's birthday cake, and it was a huge success! The kids loved the sweet, buttery flavor, and the adults appreciated the smooth, creamy texture. It was the perfect finishing touch to a delicious cake.
Mahaz ali
[email protected]This icing is the perfect finishing touch to any cake or cupcake. It's so rich and decadent, and it has a lovely caramel flavor. I love that it's not too sweet, and it has a smooth, creamy texture.
Judah Kimwele
[email protected]I've made this icing several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the way it pairs with chocolate cake, but it would also be great on vanilla or carrot cake.
Keya Khan
[email protected]This icing is absolutely delicious! It's the perfect balance of sweet and salty, and it has a lovely caramel flavor. I used it on a chocolate cake, and it was a huge hit. I'll definitely be making this icing again.
Robert Wagner
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The icing is incredibly rich and flavorful, and it's perfect for special occasions. I would definitely recommend it to anyone who loves caramel.
MD SK Jahid
[email protected]This icing is a bit time-consuming to make, but it's worth the effort. It's so delicious and versatile, and it can be used on a variety of cakes and cupcakes. I also love that it can be made ahead of time and stored in the refrigerator.
Isaiah Sustaita
[email protected]I made this icing for my daughter's birthday cake, and it was a huge success! The kids loved the sweet, buttery flavor, and the adults appreciated the smooth, creamy texture. It was the perfect finishing touch to a delicious cake.
Kelani Elliott
[email protected]This icing is the perfect finishing touch to any cake or cupcake. It's so rich and decadent, and it has a lovely caramel flavor. I love that it's not too sweet, and it has a smooth, creamy texture.
Megan Sullivan
[email protected]I've made this icing several times now, and it's always a hit. It's so easy to make, and it always turns out perfectly. I love the way it pairs with chocolate cake, but it would also be great on vanilla or carrot cake.
Blueberry bear
[email protected]This icing is absolutely delicious! It's the perfect balance of sweet and salty, and it has a lovely caramel flavor. I used it on a chocolate cake, and it was a huge hit. I'll definitely be making this icing again.
Eugene Murrey
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The icing is incredibly rich and flavorful, and it's perfect for special occasions. I would definitely recommend it to anyone who loves caramel.
NabinAcharya nayan
[email protected]This icing is a bit time-consuming to make, but it's worth the effort. It's so delicious and versatile, and it can be used on a variety of cakes and cupcakes. I also love that it can be made ahead of time and stored in the refrigerator.
mb soboj
[email protected]I've tried many caramel icing recipes in the past, but this one is by far the best. It's so easy to make, and it always turns out perfectly. I love that it's not too sweet, and it has a lovely caramel flavor that really shines through.
S I Jewel
[email protected]I made this icing for my son's birthday cake, and it was a huge hit! The kids loved the sweet, buttery flavor, and the adults appreciated the smooth, creamy texture. It was the perfect finishing touch to a delicious cake.
Joshua Olvera
[email protected]This caramel icing is divine! It's so rich and decadent, and it pairs perfectly with chocolate cake or cupcakes. I'll definitely be making this again and again.