CARAMEL ICING
Use this delicious recipe when makingthe Dolley Madison Layer Cake.
Provided by Martha Stewart
Categories Food & Cooking Dessert & Treats Recipes
Yield Makes enough for one 8-inch layer cake
Number Of Ingredients 4
Steps:
- Whisk together sugar, cream, and butter in a medium bowl. Set bowl over (but not touching) simmering water, cook until thickened, about 20 minutes. Remove bowl from heat; stir in vanilla. Let cool.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
#30-minutes-or-less #time-to-make #course #preparation #for-1-or-2 #low-protein #5-ingredients-or-less #desserts #easy #cakes #dietary #low-sodium #cake-fillings-and-frostings #low-in-something #number-of-servings
You'll also love
Gaming Saim YT
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The icing is absolutely delicious and it was so easy to make. I will definitely be making this again.
MR ALIYEN
[email protected]This recipe is a keeper! The icing is so easy to make and it tastes amazing. I love that it's not too sweet, so it doesn't overpower the cake.
JakePlays Roblox
[email protected]I followed the recipe exactly and the icing turned out great. It was a little too sweet for my taste, so I added a bit of salt to balance it out. Overall, I'm really happy with how it turned out.
Mandla Shezi
[email protected]This icing is amazing! It's so rich and decadent, and it pairs perfectly with chocolate cake. I will definitely be making this again.
Bryan Curran
[email protected]I love this recipe! The icing is so easy to make and it tastes amazing. I've used it on cakes, cupcakes, and even cookies. It's always a hit.
Nuraiya Yeasmin
[email protected]This icing is a bit too sweet for my taste, but it's still really good. I think I'll try adding a little less sugar next time.
Ahmed Kaddour
[email protected]I was really impressed with this icing. It was easy to make and it turned out perfectly. The icing was smooth and creamy, with a rich caramel flavor. I will definitely be making this again.
mezo gamer
[email protected]This icing is so easy to make and it tastes amazing! I love that it's not too sweet, so it doesn't overpower the cake.
Ali Mirza
[email protected]I love the flavor of this icing, but it was a little too runny for my taste. I think I'll try adding a little more powdered sugar next time.
arfinislam alvi
[email protected]This icing is perfect! It's not too thick or too thin, and it has the perfect amount of sweetness. I will definitely be using this recipe again.
Mia Conaway
[email protected]I was a bit skeptical about this recipe at first, but I'm so glad I tried it! The icing is absolutely delicious and it was so easy to make. I will definitely be making this again.
Jisan Islam Jisan
[email protected]This recipe is a keeper! The icing is so easy to make and it tastes amazing. I love that it's not too sweet, so it doesn't overpower the cake.
POSITIVE ENERGY X
[email protected]I followed the recipe exactly and the icing turned out great. It was a little too sweet for my taste, so I added a bit of salt to balance it out. Overall, I'm really happy with how it turned out.
shawana awan
[email protected]This icing is amazing! It's so rich and decadent, and it pairs perfectly with chocolate cake. I will definitely be making this again.
R TIME
[email protected]I love this recipe! The caramel icing is so delicious and easy to make. I've used it on cakes, cupcakes, and even cookies. It's always a hit.
Willie Centeno
[email protected]This caramel icing recipe was a hit! It was easy to make and turned out perfectly. The icing was smooth and creamy, with a rich caramel flavor. It was the perfect finishing touch to my chocolate cupcakes.