CARAMEL PECAN APPLE PIE
I have been making this pie for my family for years. When my son was young, he would ask me to make "caramel apples in a pie".
Provided by Bayhill
Categories Pie
Time 1h45m
Yield 1 pie, 8 serving(s)
Number Of Ingredients 12
Steps:
- Melt 1/4 cup butter and pour into the bottom of the pie crust; spread to cover bottom.
- Sprinkle brown sugar over butter and cover with chopped pecans.
- Place apple slices in pie crust over the nuts and sugar.
- In a small bowl, mix together the granulated sugar, flour, cinnamon, nutmeg, and salt.
- Sprinkle over the apple slices.
- Sprinkle with water and dot apple slices with additional butter.
- Place top crust over apples and flute edges.
- Bake at 425° for 15 minutes.
- Reduce heat to 350° and bake for an additional 35-40 minutes.
- If fluted edges start to get too dark, cover with foil.
Nutrition Facts : Calories 534.6, Fat 30.2, SaturatedFat 10.6, Cholesterol 26.7, Sodium 384.7, Carbohydrate 65.8, Fiber 5.4, Sugar 38.6, Protein 4
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Majid Mustapha
[email protected]The caramel pecan apple pie was a bit too sweet for my taste, but overall it was a good recipe. I might try reducing the amount of sugar next time.
Sam Ramon
[email protected]This was my first time making an apple pie and it turned out beautifully. The recipe was easy to follow and the pie was a huge success.
Heranand Sharma
[email protected]I've made this pie several times now and it's always a crowd-pleaser. The caramel sauce is what really makes this pie special.
Lucky boy Kishan
[email protected]This apple pie is a must-try for any apple pie enthusiast. The caramel sauce and pecans add a unique and delicious twist to the classic recipe.
Ralph Dilleshaw
[email protected]Great recipe! The pie was easy to make and tasted amazing. I used Granny Smith apples and they held their shape perfectly in the pie.
Visitor Chikanda
[email protected]The caramel pecan apple pie was a delightful treat. The crust was crispy and the filling was bursting with flavor. The caramel sauce added a touch of elegance to the pie.
Samsad Ansari Rangpur
[email protected]This apple pie was a hit at our family gathering. Everyone raved about the combination of caramel and pecans. Will definitely be making it again!
Keisha Branch
[email protected]Followed the recipe exactly and the pie came out perfect. The caramel sauce was the star of the show, adding a rich and decadent flavor to the apples.
israel atu
[email protected]The pie turned out great! The crust was flaky and the filling was gooey and flavorful. I added a scoop of vanilla ice cream on top, which took it to the next level.
Hasan Shiraz
[email protected]Easy to follow recipe that yielded a stunning and delicious apple pie. The caramel sauce added a touch of sweetness that complemented the tartness of the apples perfectly. Highly recommend!
mim squad
[email protected]This apple pie recipe is truly exceptional! The combination of caramel, pecans, and apples creates a symphony of flavors that dance on my palate. The crust is flaky and golden brown, providing the perfect vessel for the delectable filling. I highly r