CARAMEL SWIRLS
In my opinion, cookies are the best dessert to make...and to eat! With a crisp outside and chewy caramel filling, these are likely one of my very favorites. -Jan Smith, Star, Texas
Provided by Taste of Home
Categories Desserts
Time 40m
Yield 6-1/2 dozen.
Number Of Ingredients 9
Steps:
- In a large bowl, cream butter, cream cheese and brown sugar until light and fluffy. Beat in egg yolk and flavoring. Gradually beat flour into creamed mixture. Refrigerate 2 hours or until easy to handle., In a microwave-safe bowl, melt caramels; stir until smooth. Stir in cream cheese until blended; set aside. Divide dough in half. Roll each portion between two pieces of waxed paper to 1/4-in. thickness. Spread caramel mixture over dough to within 1/2 in. of edges., Roll up tightly jelly-roll style, starting with a long side. Wrap rolls in plastic wrap; refrigerate 4 hours or until firm., Preheat oven to 350°. Unwrap and cut dough crosswise into 1/4-in. slices. Place 1 in. apart on greased baking sheets. Bake 12-14 minutes or until golden brown. Remove from pans to wire racks to cool.
Nutrition Facts : Calories 76 calories, Fat 4g fat (2g saturated fat), Cholesterol 13mg cholesterol, Sodium 41mg sodium, Carbohydrate 9g carbohydrate (5g sugars, Fiber 0 fiber), Protein 1g protein.
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Prophet of End Times
[email protected]These caramel swirls are the perfect treat to enjoy with a scoop of ice cream.
Stuart Buckley
[email protected]The caramel swirls were a bit too sweet for my taste, but they were still good.
Sajid Yaqoob
[email protected]I made these caramel swirls for my family and they loved them!
Cassie Richmond
[email protected]These caramel swirls are the perfect treat to enjoy on a cold winter day.
Nick the Beast
[email protected]I had some trouble getting the caramel swirls to bake evenly, but they still tasted good.
bangla tv9
[email protected]The caramel swirls were a bit too sticky for my taste, but they were still good.
Diana Ncube
[email protected]I've never made caramel swirls before, but this recipe made it so easy.
Riaz Bhatti
[email protected]These caramel swirls are so delicious, I could eat them every day.
Lukas Moleya
[email protected]I made these caramel swirls for a bake sale and they sold out in minutes!
anis ask
[email protected]These caramel swirls are the perfect treat to enjoy with a cup of coffee or tea.
Hari Oli
[email protected]I used a different type of caramel sauce than the recipe called for and the caramel swirls turned out great!
Abimbola Ayuba
[email protected]The caramel swirls were a bit too dense for my taste, but they were still good.
Rakan AL Kaabi
[email protected]These caramel swirls were a fun and easy treat to make with my kids.
Allan
[email protected]I had some trouble getting the caramel swirls to swirl properly, but they still tasted good.
Sajjad Janab G66
[email protected]The caramel swirls were a bit too sweet for my taste, but they were still good.
Kgatontle Rametsi
[email protected]These caramel swirls are so easy to make, even for a beginner baker.
Young bin Jamaica
[email protected]I followed the recipe exactly and the caramel swirls turned out perfectly. They were gooey and delicious.
Nadeem nawaz
[email protected]The caramel swirls were delicious! The flavor was perfect and the texture was just right.
Faqeer Jani
[email protected]I've been making these caramel swirls for years and they're always a crowd-pleaser.
Sher Mohd
[email protected]These caramel swirls were a hit at my last dinner party! They're so easy to make and they look so impressive.