CARAMELIZED BACON

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Categories     Bacon

Yield 15-20 hors d'oeurves

Number Of Ingredients 7

1/2 cup light brown sugar, lightly packed
1/2 cup chopped or whole pecans
2 teaspoons kosher salt
1 teaspoon freshly ground black pepper
1/8 teaspoon ground cayenne pepper
2 tablespoons pure maple syrup
1/2 pound thick-sliced applewood-smoked bacon

Steps:

  • Preheat the oven to 375 degrees. Line a sheet pan with aluminum foil (for easy cleaning) and place a wire baking rack on top. Combine the brown sugar and pecans in a food processor and process until the pecans are finely ground. Add the salt, black pepper, and cayenne pepper and pulse to combine. Add the maple syrup and pulse again to moisten the crumbs. Cut each bacon slice in half crosswise and line up the pieces on the baking rack without touching. With a small spoon, evenly spread the pecan mixture on top of each piece of bacon, using all of the mixture. Bake for 25 to 30 minutes, until the topping is very browned but not burnt. If it's underbaked, the bacon won't crisp as it cools. While it hot, transfer the bacon to a plate lined with paper towels and set aside to cool. Serve at room temperature.

Sunil Mukhiya
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This caramelized bacon is the perfect topping for a salad or a sandwich. It's also a great way to add some flavor to a boring meal.


Mamun Sheik
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I've made this caramelized bacon several times and it's always a hit. It's so easy to make and it's a great way to add some sweetness to your day.


Hi Sumon vai
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This caramelized bacon is a great way to add some flavor to your favorite dishes. It's also a great way to use up leftover bacon.


Azalea Jane
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I love this caramelized bacon! It's so crispy and flavorful. I've made it several times and it's always a hit.


Carmen Torres
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This caramelized bacon is the perfect way to add some sweetness to your day. It's a great treat for breakfast, lunch, or dinner.


Analyn Tobias
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I've never made caramelized bacon before, but this recipe was so easy to follow. It turned out great and I will definitely be making it again.


David Griffiths
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This caramelized bacon is a great way to use up leftover bacon. It's also a great way to add some flavor to a boring meal.


Mujeeb Lucky
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I made this caramelized bacon for my husband's birthday and he loved it! It's a great way to show someone you care.


Khan Rafi
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This caramelized bacon is so good! I love the combination of sweet and salty. It's the perfect topping for a salad or a sandwich.


Emmanuel Silaa
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I've made this caramelized bacon several times and it always turns out perfectly. It's a great recipe to have on hand for when you need a quick and easy appetizer or snack.


Julia Singwane
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This caramelized bacon is perfect for a party or a special occasion. It's so impressive and it's always a crowd-pleaser. I highly recommend trying this recipe.


Dennis Berman
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I made this caramelized bacon for breakfast this morning and it was a hit! My kids loved it and even asked for seconds. It's so easy to make and it's a great way to add some flavor to your breakfast.


BOINEELO PRIMARY SCHOOL EDUCATION
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This caramelized bacon is the best I've ever had! It's so crispy and flavorful, and the brown sugar gives it a perfect sweetness. I will definitely be making this again and again.


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