CARAMELIZED ONION WITH PANCETTA AND ROSEMARY STUFFING

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Caramelized Onion with Pancetta and Rosemary Stuffing image

Yield Serves

Number Of Ingredients 9

6 tablespoons butter
2 large sweet onions, diced (about 3 cups)
1 package (4 ounces) cubed pancetta (about 1 cup)
4 cloves garlic, chopped
2 stalks celery, diced (about 1 cup)
2 tablespoons chopped fresh rosemary leaves
3 cups Swanson® Chicken Broth (Regular, Natural Goodness® or Certified Organic)
1/4 cup sherry
1 package (14 ounces) Pepperidge Farm® Herb Seasoned Stuffing

Steps:

  • 1. Heat the oven to 350°F.
  • 2. Heat the butter in a 3-quart saucepan over medium heat. Add the onions and cook for 15 minutes or until well browned, stirring occasionally.
  • 3. Stir the pancetta, garlic, celery and rosemary in the saucepan and cook until the pancetta is well browned, stirring occasionally. Stir in the broth and sherry and heat to a boil. Remove the saucepan from the heat. Add the stuffing and mix lightly. Spoon the stuffing mixture into a greased 3-quart casserole. Cover the casserole.
  • 4. Bake for 30 minutes or until the stuffing mixture is hot.

Awan Zada
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This stuffing is delicious! I love the combination of caramelized onions, pancetta, and rosemary. It's the perfect side dish for a holiday meal.


Myers Exavier
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Overall, this stuffing is a good option for a holiday meal. It's easy to make and has a nice flavor. However, I would recommend making a few adjustments to the recipe to suit your own taste.


Taimoor Hassan
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This stuffing is a bit too salty for my taste. The pancetta is very salty, and I would have preferred a more mild flavor. I would recommend using less pancetta in the recipe.


Aron green
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This stuffing is a bit too sweet for my taste. The caramelized onions and pancetta add a lot of sweetness, and I would have preferred a more savory stuffing. I would recommend reducing the amount of caramelized onions or pancetta in the recipe.


Asif Guwance
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This stuffing is good, but not great. The caramelized onions and pancetta add a nice flavor, but the stuffing is a bit too bland for my taste. I would recommend adding some herbs or spices to give it more flavor.


Fiaz Sothra
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This stuffing is okay. It's not the best stuffing I've ever had, but it's not bad either. The caramelized onions and pancetta add a nice flavor, but the stuffing is a bit dry. I would recommend adding more broth or butter to make it more moist.


Ikechukwu Amaefula
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I made this stuffing for Thanksgiving and it was a disaster. The onions were not caramelized enough and the pancetta was too salty. The stuffing was also very dry. I would not recommend this recipe.


mary mugwe
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This stuffing was a bit too dry for my taste. I think I should have added more broth or butter. The flavors were good, but I would have liked it to be more moist.


Hamidullah Mojaddidi
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This stuffing is amazing! It's so easy to make and the flavors are incredible. The caramelized onions and pancetta give it a really rich flavor. I highly recommend this recipe.


Iris Ruelas
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I followed the recipe exactly and the stuffing turned out perfectly. It was moist and flavorful, and the caramelized onions and pancetta added a nice touch of sweetness and crunch. I will definitely be making this again.


Corbin Bishop
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This stuffing is a must-try! The caramelized onions and pancetta add a delicious sweetness and savory flavor. The rosemary gives it a nice herbal touch. I highly recommend this recipe.


Ruth Uhrle
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I've made this stuffing several times now and it's always a hit. It's so easy to make and the flavors are amazing. I love the combination of caramelized onions, pancetta, and rosemary.


Himel Rayhan
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This stuffing was a great addition to our Thanksgiving meal. It was easy to make and tasted amazing. The caramelized onions and pancetta gave it a unique flavor that everyone loved.


tike tok
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This stuffing is delicious! I followed the recipe exactly and it turned out perfectly. The caramelized onions and pancetta give it a really rich flavor. I highly recommend this recipe.


Ghulam Sabir
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I'm not a big fan of stuffing, but this recipe changed my mind. The caramelized onions and pancetta were so flavorful, and the rosemary added a nice touch of freshness. I'll definitely be making this again.


Mylove Nepal
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Made this stuffing for Christmas dinner and it was a huge success! Everyone loved it. The flavors were amazing and it was so easy to make. Will definitely be making this again.


Zaheer ansari Ansari
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This stuffing recipe was an absolute hit at our Thanksgiving dinner! The caramelized onions and pancetta added a sweet and savory flavor that perfectly complemented the turkey. The rosemary gave it a nice herbacious touch. Definitely a keeper!