CARAMELIZED PEACH ICE CREAM
Provided by Martha Stewart
Time 4h
Yield Makes about 1 1/2 quarts
Number Of Ingredients 3
Steps:
- Bring a medium pot of water to a boil. Meanwhile, lightly score bottom of each peach with an X, using a paring knife. Add peaches to boiling water and blanch until skin is pulling away, about 1 minute. Transfer to a bowl of ice water. When cool enough to handle, peel and pit peaches. Cut into 1/2-inch pieces.
- Combine peaches and sugar in a medium saucepan. Cook over medium heat, stirring constantly, until just caramelized and syrupy, about 20 minutes. Let cool completely. (You should have about 1 1/4 cups.)
- Chill a loaf pan in freezer at least 10 minutes. Freeze and churn custard base in an ice cream maker according to manufacturer's directions. Add peaches at end of churning and churn 5 more minutes; transfer to pan. Cover with plastic wrap and freeze until hardened, at least 2 hours; ice cream can be frozen up to 2 weeks ahead.
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Josh Rogers
[email protected]This ice cream is absolutely delicious! The caramelized peaches are the perfect addition. I will definitely be making this again and again.
wi Ssal
[email protected]I love the idea of this ice cream, but I found it to be a bit too sweet. I think I would have preferred it with less sugar.
Zaid Makandar
[email protected]This ice cream is a bit too rich for my taste. I think I would have preferred it with a lighter base.
Jay Aguero
[email protected]I'm not sure what I did wrong, but my ice cream turned out icy. I think I might have over churned it.
Ayan Dawar
[email protected]This ice cream is so easy to make and it's so delicious! I love the way the caramelized peaches melt in my mouth.
Shahid Wasim
[email protected]I made this ice cream for a party and it was a huge success! Everyone loved it. It's the perfect dessert to serve at a summer gathering.
Haris Ali
[email protected]This ice cream is the perfect summer treat! It's light, refreshing, and full of flavor. I love the chunks of caramelized peaches.
Gidion Charles
[email protected]I had some trouble caramelizing the peaches. They ended up being a bit too soft. Other than that, the ice cream was delicious.
Draper Pierre
[email protected]This ice cream is a bit too sweet for my taste. I think I would have preferred it with less sugar.
Zarzy Chizzy
[email protected]I'm not a big fan of peaches, but I loved this ice cream! The caramelized peaches were perfectly balanced by the creamy ice cream. I would definitely make this again.
Ronald Sarver
[email protected]This ice cream is so easy to make and it tastes amazing! I love the combination of caramelized peaches and creamy ice cream.
Danyal Baloch
[email protected]I made this ice cream last weekend and it was a huge hit! My friends and family loved it. The caramelized peaches add such a unique and delicious flavor. I will definitely be making this again.
Levi gaming
[email protected]This caramelized peach ice cream is a summer must-have! The peaches are perfectly caramelized and the ice cream is creamy and delicious. I love the hints of cinnamon and nutmeg in the background. It's the perfect dessert to enjoy on a hot day.