CARAMELIZED PEARS
After picking an abundant crop of pears, I was looking for new ways to enjoy them. A friend suggested warming them with butter and brown sugar. This tasty recipe was the result! We like them with vanilla bean ice cream, but plain vanilla or cinnamon are also quite delicious! -Sue Gronholz, Beaver Dam, Wisconsin
Provided by Taste of Home
Categories Desserts
Time 20m
Yield 3 cups.
Number Of Ingredients 5
Steps:
- In a large skillet, combine brown sugar, butter and cinnamon. Cook over medium heat until sugar is dissolved, stirring occasionally, 4-5 minutes. Add pears; cook and stir until pears are tender, 5-10 minutes longer. Serve over ice cream if desired.
Nutrition Facts : Calories 96 calories, Fat 4g fat (2g saturated fat), Cholesterol 10mg cholesterol, Sodium 33mg sodium, Carbohydrate 16g carbohydrate (13g sugars, Fiber 1g fiber), Protein 0 protein.
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Raqim Zaman
[email protected]This caramel sauce is great!
DX GAMER
[email protected]This caramel sauce is delicious!
ANAMIKA ANU
[email protected]This caramel sauce is amazing!
Abdullah Prince
[email protected]This caramel sauce is the best!
Tanaya Minefield
[email protected]This caramel sauce is great!
Nsamba Daniel
[email protected]This caramel sauce is delicious!
Imran Sheikh
[email protected]This caramel sauce is amazing!
Aliha Alaka
[email protected]I love this caramel sauce!
Millie S Vega
[email protected]This is the best caramel sauce recipe I've ever tried!
H mmm
[email protected]I love this caramel sauce! It's so easy to make and it tastes great. I've used it to make caramel apples, caramel popcorn, and even caramel lattes. It's always a hit!
EfeTobore
[email protected]This caramel sauce is amazing! It's so rich and flavorful. I've used it to make caramel apples, caramel popcorn, and even caramel lattes. It's always a hit!
SAKURA sophim
[email protected]I'm not sure what I did wrong, but my caramel sauce turned out really runny. It didn't thicken up at all. I followed the recipe exactly, so I'm not sure what happened.
Kenneth Janetsky
[email protected]This caramel sauce is okay. It's not the best I've ever had, but it's not bad either. I've used it to top ice cream and cakes. It's a good all-purpose caramel sauce.
Aleem Raza
[email protected]I love this caramel sauce! It's so easy to make and it tastes amazing. I've used it to make caramel apples, caramel popcorn, and even caramel lattes. It's always a hit!
Brian Brian
[email protected]This is the worst caramel sauce recipe I've ever tried. It was way too sweet and it had a weird aftertaste. I wouldn't recommend this recipe to anyone.
beau bradbury
[email protected]I'm not a huge fan of caramel sauce, but this recipe is pretty good. It's not too sweet and it has a nice rich flavor. I've used it to top pancakes, waffles, and even ice cream.
ND Janjua
[email protected]This caramel sauce is so easy to make and it tastes great! I've used it to make caramel apples, caramel popcorn, and even caramel lattes. It's a great way to add a touch of sweetness to any dessert.
Baholo
[email protected]I made this caramel sauce last night and it was a disaster! It turned out grainy and tasted burnt. I followed the recipe exactly, so I'm not sure what went wrong.
Queen sky
[email protected]This is the best caramel sauce recipe I've ever tried! It's so easy to make and it tastes amazing. I've used it to top ice cream, cakes, and even fruit. It's always a hit!