Steps:
- Melt butter in small saucepan over medium heat until foaming. Add caraway seeds. Reduce heat to low and cook until butter is light brown, stirring often, about 5 minutes. Remove from heat. Cook fettuccine in large pot of boiling salted water until tender but still firm to bite. Drain. Return pasta to same pot. Add caraway butter and stir until coated, about 3 minutes. Season with salt and pepper. Sprinkle with parsley. Transfer to bowl.
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Rana kalyy khan
[email protected]I added some chopped bacon to the sauce and it was amazing! This dish is definitely a keeper.
Aejaz Ahmad
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
M Salar
[email protected]I'm not sure what went wrong, but my noodles turned out gummy. I think I might have overcooked them.
Naim Vi
[email protected]These noodles were delicious! I love the combination of caraway seeds and sour cream.
erlin paja
[email protected]I followed the recipe exactly and the noodles turned out perfectly. I would definitely recommend this recipe to others.
Adzonab callistus
[email protected]This dish was a bit too bland for my taste. I think it could have used more spices or herbs.
M Kashif Malik
[email protected]I'm not a fan of caraway seeds, but I still liked this dish. The noodles were cooked perfectly and the sauce was very flavorful.
DURU MIAH
[email protected]This dish was so easy to make and it was so delicious! I will definitely be making it again.
Krisha Modi
[email protected]I'm not sure why, but this dish just didn't come together for me. The flavors were all there, but they just didn't seem to work together.
Mojir Islam
[email protected]I added some chopped bacon to the sauce and it was amazing! This dish is definitely a keeper.
salome maksabua
[email protected]This is a great recipe for a potluck or party. It's easy to make and everyone loves it.
Rujina Begom
[email protected]I'm not sure what went wrong, but my noodles turned out gummy. I think I might have overcooked them.
Seal 2011
[email protected]These noodles were delicious! I love the combination of caraway seeds and sour cream.
adefila damilare
[email protected]I followed the recipe exactly and the noodles turned out perfectly. I would definitely recommend this recipe to others.
Heidi Prestegui
[email protected]This dish was a bit too bland for my taste. I think it could have used more spices or herbs.
Ritesh Rawal
[email protected]I'm not a huge fan of caraway seeds, but I still enjoyed this dish. The noodles were cooked perfectly and the sauce was very flavorful.
Sandhya Sunar
[email protected]This is a great recipe for a quick and easy weeknight meal. The noodles were done in no time and the sauce was flavorful and creamy.
Lydia gesare
[email protected]I made this dish last night and it was delicious! The caraway seeds added a nice nutty flavor to the noodles.
ahmedul hoque
[email protected]These caraway noodles were a hit with my family! The flavors were perfectly balanced and the noodles were cooked to perfection. I'll definitely be making this dish again soon.