CARIBBEAN CHICKEN BREASTS
Steps:
- Preheat oven to 350°F. Lightly butter baking pan. Combine crumbs, walnuts, 4 tablespoons butter, corn syrup and salt in small bowl. Loosen skin of each breast half. Stuff 1/6 of crumb mixture (about 1/4 cup) under skin of each. Secure skin with toothpick, enclosing stuffing. Season with salt and pepper.
- Heat 2 tablespoons butter in heavy large skillet over high heat. Add chicken to skillet and sauté until brown, about 3 minutes per side. Arrange chicken in prepared baking pan.
- Blend crushed pineapple and reserved 2 tablespoons juices, orange juice concentrate, bourbon and remaining 2 tablespoons butter in small bowl. Spoon mixture over chicken.
- Bake chicken until cooked through, about 35 minutes. Transfer chicken to platter. Spoon pan juices over. Garnish chicken with orange wedges and banana slices, if desired.
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Thulisile Fakudze
[email protected]I'm allergic to tomatoes, so I substituted tomato sauce for salsa. It turned out great!
Ahmed Hamasi
[email protected]I followed the recipe exactly and the chicken was dry and overcooked. I'm not sure what I did wrong.
Myke Yu
[email protected]This recipe is a little spicy for my taste, but it's still very good. I would recommend using less chili powder if you don't like spicy food.
Sylvester Togba
[email protected]I've made this recipe several times and it's always a hit. The chicken is always moist and flavorful, and the sauce is amazing.
Rokshana Begam
[email protected]Delicious!
Edla Kapukire
[email protected]This is one of my favorite chicken recipes. It's easy to make and always a crowd-pleaser.
Celina Maicheal
[email protected]I'm not a big fan of Caribbean food, but I decided to try this recipe anyway. I'm glad I did! The chicken was moist and flavorful, and the sauce was delicious.
ENOCK BOAFO
[email protected]This recipe is easy to follow and the results are amazing! The chicken is tender and juicy, and the sauce is flavorful and tangy. I will definitely be making this again.
isaac njauki
[email protected]I made this dish last night and it was delicious! The chicken was cooked perfectly and the sauce was rich and flavorful. My husband and I both loved it.
Zain Ansari
[email protected]This Caribbean chicken recipe is a keeper! The chicken was so juicy and flavorful, and the sauce was incredible. I served it with rice and beans, and it was a hit with my family.