CARIBBEAN COCONUT RICE WITH ISLAND PARADISE SHRIMP

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CARIBBEAN COCONUT RICE WITH ISLAND PARADISE SHRIMP image

Number Of Ingredients 18

Caribbean Coconut Rice
3 cups minute rice
2.5 cups coconut milk (whatever equals 1 can)
1/2 cup water
1 bunch fresh cilantro (~ 2 cups chopped)
2/3 can drained & chopped pineapple chunks in its own juice (no syrup)
3 limes
Fresh-cracked sea salt to taste
Hot pepper spice to taste - I use Out of Our Gourd hot pepper spice blend from the Dane County Farmer's Market:
http://bountifulcupboard.com/issue_pdf/BC6_pdf/BC_6_17-21.pdf
Island Paradise Shrimp
1 bag frozen, peeled, deveined, fully-cooked shrimp
3 tablespoons butter
1 lime
1/2 cup chopped cilantro
1/3 can drained & chopped pineapple (whatever is left over from rice)
Fresh-cracked garlic sea salt to taste. I use this one:
http://www.mccormick.com/productdetail.cfm?id=12158

Steps:

  • Rice preparation: Prepare rice according to package, but use mixture of coconut milk & water for the liquid. Let stand for an additional 5 minutes so that when you fold in the remaining ingredients, the cilantro doesn't completely melt from the heat. Or, you could fold the cilantro into the rice right before serving. Shrimp preparation: prepare frying pan with butter on medium heat. Add shrimp, lime juice, pineapple and garlic sea salt. Sauté for around 7 minutes or until shrimp is heated throughout. Fold in chopped cilantro and sauté for an additional 1 or 2 minutes before serving. Makes 6 small servings.

Mary Stubblefield
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This was my first time making coconut rice and it turned out great! The recipe was easy to follow and the rice was so fluffy and flavorful.


Hawaiian Punch
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I love this recipe! It's so easy to make and the results are always delicious. The coconut rice is always fluffy and flavorful, and the shrimp are cooked perfectly.


Dollar Nyatichi
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This recipe was amazing! The coconut rice was so fluffy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.


Abby Ramirez
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This recipe was a bit too spicy for my taste, but it was still good. I'll probably make it again with less cayenne pepper.


Opeyemi Sakirat
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I've made this recipe several times and it's always a hit! My family loves the coconut rice and the shrimp are always cooked perfectly. It's a great weeknight meal.


Haneef Hajana
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This was my first time making coconut rice and it turned out great! The recipe was easy to follow and the rice was so fluffy and flavorful.


Prince Jerry William
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I love this recipe! It's so easy to make and the results are always delicious. The coconut rice is always fluffy and flavorful, and the shrimp are cooked perfectly.


farwa murtaza
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This recipe was amazing! The coconut rice was so fluffy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.


Twaliq Chim
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This recipe was a bit too spicy for my taste, but it was still good. I'll probably make it again with less cayenne pepper.


Bibash Magar
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I've made this recipe several times and it's always a hit! My family loves the coconut rice and the shrimp are always cooked perfectly. It's a great weeknight meal.


Skylime Toon
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This was my first time making coconut rice and it turned out great! The recipe was easy to follow and the rice was so fluffy and flavorful.


Aysha Zehra
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I love this recipe! It's so easy to make and the results are always delicious. The coconut rice is always fluffy and flavorful, and the shrimp are cooked perfectly.


Juliet Muthoni
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The coconut rice was a bit too sweet for my taste, but the shrimp were cooked perfectly. Overall, it was a good recipe.


Kiko Krum
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This recipe was easy to follow and the results were amazing! The coconut rice was so fluffy and flavorful, and the shrimp were cooked perfectly. I will definitely be making this again.


Badboy saifali
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I've made this recipe a few times now, and it's always a crowd-pleaser. The shrimp are always cooked perfectly, and the coconut rice is so creamy and delicious.


Jarrod Coddi
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This recipe was a total hit! The coconut rice was fluffy and flavorful, and the shrimp were cooked to perfection. My family loved it, and I'll definitely be making it again.