CARNE ASADA MARINADE

Carne Asada Marinade image

A great marinade for steak!!! (You can even use it for chicken for Pollo Asada!) I use skirt steak for flap meat, but any thin cut steak would work. This recipe is for up to 4 pounds of meat. Cook time does NOT include marinating time.

Provided by Charmie777

Categories Steak

Time 25m

Yield 6 serving(s)

Number Of Ingredients 12

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Ingredients

1 lime, juice of
1 lemon, juice of
1 oranges, juice of or 1/2 cup orange juice
2 tablespoons chili powder
1 1/2 tablespoons dried oregano leaves
2 tablespoons ground cumin
1 1/2 teaspoons crushed coriander seeds
5 garlic cloves, COARSLEY CHOPPED (OR TO TASTE)
1/4-1/2 cup soy sauce (I USE 1/4 CUP SOY IF USING REGULAR SOY, 1/2 CUP IF USING LITE SOY)
2 sliced jalapeno peppers (or to taste)
1 medium onion, SLICED THIN
4 lbs skirt steaks (or flap meat)

Steps:

Combine all ingredients in a 1-gallon ziploc bag.
Add meat, seal and massage marinade into meat.
Marinate in bag for up to 24 hours, turning and massaging frequently.
Grill to medium rare.
Serve whole, sliced, or diced for tacos or burritos!

Nutrition Facts : Calories 545.5, Fat 26, SaturatedFat 9.6, Cholesterol 196.6, Sodium 922.2, Carbohydrate 9.6, Fiber 2.6, Sugar 3, Protein 66.5

*** Explore more Carne Asada Marinade Recipes »

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