CARNE PICADA TACO MEAT
This dish actually makes its own taco sauce.You can drain the meat and use the sauce on tacos for an added treat or just cook the meat until the sauce reduces.Either way the tacos are AWESOME.
Provided by Becky Hudgins
Categories Tacos & Burritos
Time 7h10m
Number Of Ingredients 11
Steps:
- 1. Pat beef dry with paper towels. Mix flour, chili powder, salt, pepper and cumin; set aside.
- 2. Heat oil in heavy pan. Sear meat over medium-high heat in batches until browned.
- 3. Stir in flour blend and tomatoes.
- 4. Transfer beef and tomato mixture to crock pot Cook for 2 hours on high.Lower heat to low and cook an additional 4 hours or when meat is tender.
Are you curently on diet or you just want to control your food's nutritions, ingredients? We will help you find recipes by cooking method, nutrition, ingredients...
Check it out »
You'll also love
Elexis Thomas
[email protected]This recipe was a complete disaster. The meat was tough and dry, and the flavor was terrible.
Chesrae Herandien
[email protected]The cooking instructions were unclear and I ended up overcooking the meat.
Glaxy Glaxy
[email protected]I found this recipe to be a bit bland. I had to add some extra seasoning to make it taste better.
Sheikh Arslan
[email protected]This recipe is a bit spicy for my taste, but I still enjoyed it.
Sam Hull
[email protected]I'm not a huge fan of tacos, but I really enjoyed this carne picada.
salem zriqat
[email protected]This is my go-to recipe for carne picada. It's always delicious and my family loves it.
Dilberkhan Mahar
[email protected]I've been using this recipe for years and it never disappoints.
Maphukani Mathenjwa
[email protected]I made this for a party and it was a huge hit. Everyone loved the flavor.
Phir Bewafaii
[email protected]I was skeptical about the use of ground turkey, but it actually worked really well in this recipe.
Firikot Abdisa
[email protected]I've tried other carne picada recipes before, but this one is definitely the best.
Diana Melendez
[email protected]This recipe is a lifesaver on busy weeknights. I can have dinner on the table in no time.
Chewy Thirteen
[email protected]The taco meat turned out perfectly seasoned and juicy. My family loved it!
J T
[email protected]The cooking instructions were clear and easy to follow, even for a beginner like me.
Jessa Samsi
[email protected]I love that this recipe uses simple ingredients that I always have on hand.
Rebecca Seton
[email protected]This carne picada taco meat is a game-changer! It's so flavorful and versatile, I've been using it in everything from tacos to burritos to nachos.