Provided by bjlazyl
Number Of Ingredients 21
Steps:
- Make the carnitas: Melt lard in an 8-qt. saucepan over medium-high. Season pork with salt; cook, turning as needed, until browned, 10-12 minutes. Add milk, garlic, jalapeños and pickling liquid, onion, and lime and orange juices; boil. Reduce heat to medium-low; cook, covered, until pork is tender, about 2 hours. Let pork cool and transfer to a cutting board; chop into bite-size pieces. Strain cooking liquid and return to pan; stir in pork and keep warm. Make the salsa and serve: Heat a 12" cast-iron skillet over medium-high; cook tomatillos, garlic, and tomatoes, turning as needed, until blackened all over, 12-15 minutes, and transfer to blender. Add jalapeño and pickling liquid, and salt; purée until smooth. Serve carnitas on tortillas with salsa; garnish with cilantro and radishes. Serve with more pickled jalapeños and the orange wedges.
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Shastri25 Rai
[email protected]These carnitas tacos were a huge hit with my family. The pork was fall-apart tender and the flavors were incredible. I will definitely be making these again.
Stella Bonsu
[email protected]I've made this recipe several times now and it's always a hit. The carnitas are so easy to make and they're always delicious. I love serving them with all the fixings, like guacamole, salsa, and sour cream.
Aka the Andersons
[email protected]These carnitas tacos were amazing! The pork was so tender and juicy, and the flavors were incredible. I will definitely be making these again and again.
Bigmozey Bigmozey
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The carnitas were absolutely delicious. The meat was so tender and flavorful, and the tacos were perfect.
Yohan Tharuka
[email protected]This recipe is a keeper! The carnitas were so easy to make and they turned out perfectly. I served them with all the fixings and they were a huge hit with my family.
Neema George
[email protected]I've tried many carnitas recipes, but this one is by far the best. The meat is fall-apart tender and the flavors are incredible. I highly recommend this recipe!
OKEWUSI TOMIWA
[email protected]These carnitas tacos were a hit at my last party! The pork was so tender and juicy, and the flavors were incredible. I will definitely be making these again.
Shahbaz Lak
[email protected]I'm not a big fan of pork, but these carnitas tacos were amazing! The pork was so tender and flavorful, and the tacos were perfect. I will definitely be making these again.
Teddy Bearr
[email protected]These carnitas tacos were delicious! The pork was so tender and juicy, and the flavors were amazing. I will definitely be making these again.
Michelle Intinarelli
[email protected]I was looking for a new carnitas recipe and I'm so glad I found this one. The carnitas were so tender and flavorful, and the tacos were perfect. I will definitely be making these again.
madmackavelli top shatta
[email protected]These carnitas tacos were a huge hit with my family. The pork was fall-apart tender and the flavors were incredible. I will definitely be making these again.
Amaar Khan
[email protected]I've made this recipe several times now and it's always a hit. The carnitas are so easy to make and they're always delicious. I love serving them with all the fixings, like guacamole, salsa, and sour cream.
Jarad Allen
[email protected]These carnitas tacos were amazing! The pork was so tender and juicy, and the flavors were incredible. I will definitely be making these again and again.
Enea Dibra
[email protected]I was a bit hesitant to try this recipe because I'm not a big fan of pork, but I'm so glad I did! The carnitas were absolutely delicious. The meat was so tender and flavorful, and the tacos were perfect.
Oman Princess
[email protected]This recipe is a keeper! The carnitas were so easy to make and they turned out perfectly. I served them with all the fixings and they were a huge hit with my family.
Tima Jaradeh
[email protected]I've tried many carnitas recipes, but this one is by far the best. The meat is fall-apart tender and the flavors are incredible. I highly recommend this recipe!
Wajahat Ullah
[email protected]These carnitas tacos were a hit at my last party! The pork was so tender and juicy, and the flavors were amazing. I will definitely be making these again.