CARRABBA'S ITALIAN GRILL APPLE MARTINI

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Carrabba's Italian Grill Apple Martini image

I haven't made this yet but I'm saving it here to make soon. I've loved everything that I've eaten at Carrabba's so I'm guessing that this is good too. Found this at recipesecrets.net.

Provided by lazyme

Categories     < 15 Mins

Time 2m

Yield 1 serving(s)

Number Of Ingredients 4

2 shots vodka
1 fluid ounce dekuyper's sour apple liqueur
1/2 fluid ounce Midori melon liqueur
1 slice granny smith apples or 1 maraschino cherry

Steps:

  • Shake over ice for a full minute or until some crystals appear in the drink.
  • Strain into a chilled martini glass and garnish with the apple slice or cherry.

Nutrition Facts :

gamersq gamersq
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This apple martini is a great way to use up leftover apples.


Kimberly Williams
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I've made this apple martini several times and it's always a crowd-pleaser.


AJ Bromfield
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This apple martini is delicious! I love the cinnamon sugar rim.


Anthony Njuguna
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I made this apple martini for a party and it was a big hit. Everyone loved it.


Kaliyah Morris
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This apple martini is the perfect fall cocktail. It's warm and inviting, and the apple flavor is perfectly balanced.


Goutam Mondol
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I was looking for a new apple martini recipe and this one did not disappoint. It's simple to make and the flavor is fantastic.


Shirajul Islam
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This apple martini is so easy to make and it tastes amazing. I love the combination of apple and cinnamon.


Laniyah James
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I made this apple martini for my husband and he loved it! He said it was the best apple martini he's ever had.


Chrisantus Nyenekabe
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This apple martini was a hit at my party! Everyone loved it. It's a great recipe for a special occasion or just a night out with friends.


Gaurav Mandal
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I've tried many apple martinis before, but this one is by far the best. The recipe is easy to follow and the results are amazing. I highly recommend this recipe to anyone who loves a good apple martini.


Milan Jeremic
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This apple martini was absolutely delicious! It was the perfect balance of sweet and tart, and the cinnamon sugar rim was a great touch. I will definitely be making this again.