I tried this recipe and it is EXTREMELY close to the one they serve in the restuarant! To serve this you just add a half of a cup of good quality olive oil to 1 Tbls. of this herb mix and dip a nice piece of crusty Italian bread in it! Great with a good glass of wine! The photo is my own.
Provided by Lillian Russo
Categories Dips
Time 10m
Number Of Ingredients 8
Steps:
- 1. To use, put 1 tablespoon of mixture in a small bowl. Pour extra virgin olive oil (about 1/2 cup) over and mix together.
- 2. Dip crusty Italian bread into the oil/herb mixture.
- 3. NOTE: Because this mix contains fresh garlic, refrigerate unused portion and use within 1-2 weeks.
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