CARROT & GREEN PEPPER SALAD
Quick and easy make ahead salad that is great for holiday buffets or a summer BBq. Make it the night before so the flavours can blend together.
Provided by StreetChef
Categories Vegetable
Time 14m
Yield 6-8 serving(s)
Number Of Ingredients 10
Steps:
- Cook carrots in boiling water 9 minutes until tender-crisp (not soft). Drain.
- Add onions & green peppers.
- Mix together the rest of the ingredients and pour over the carrot mixture.
- Cover and refrigerate overnight.
Nutrition Facts : Calories 198.9, Fat 9.3, SaturatedFat 1.3, Sodium 369.7, Carbohydrate 28.7, Fiber 2.3, Sugar 23.2, Protein 1.2
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Vip Hacker
[email protected]This is my new favorite salad recipe!
Addo Dest
[email protected]I've made this salad several times and it's always a crowd-pleaser.
Aliza Sajjad
[email protected]This salad is a great way to get your kids to eat their vegetables.
Md kawser Ahmed
[email protected]I love the simplicity of this salad. It's a great way to showcase the natural flavors of carrots and green peppers.
Tonja Brun
[email protected]This salad is a healthy and refreshing way to enjoy your vegetables.
RazaulMustafa Qadri
[email protected]I made this salad for a picnic and it was a big hit. It's a great salad to take on the go.
Aqeel Baba
[email protected]I used a combination of red and orange bell peppers in this salad. It added a beautiful pop of color.
Tanisha Tusha
[email protected]This salad is a great make-ahead dish. It's even better the next day.
binod sharma sharma
[email protected]I added some chopped almonds to this salad for extra crunch. It was a great addition.
Antonetta Granato
[email protected]This salad is a great way to use up leftover carrots and green peppers. It's also a healthy and delicious side dish.
mohammat omar
[email protected]I'm not a huge fan of carrots, but this salad changed my mind. The combination of flavors was amazing.
Antonio Yanez
[email protected]This salad was easy to make and packed with flavor. The dressing was the perfect balance of sweet and tangy.
joshua horlar
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the unique flavors and textures. I will definitely be making it again.
Rana Adil
[email protected]This carrot and green pepper salad was a refreshing and flavorful side dish that complemented our grilled chicken perfectly. The combination of sweet carrots, crunchy peppers, and tangy dressing was a winner.