CARROT SALAD WITH GINGER
Quick and easy gingered carrot salad. I think it tastes best after 24 hours.
Provided by Anne
Categories Salad Vegetable Salad Recipes Carrot Salad Recipes
Time 40m
Yield 10
Number Of Ingredients 4
Steps:
- Mix carrots, raisins, orange juice, and candied ginger together in a large bowl. Cover the bowl with plastic wrap and refrigerate until flavors blend, 30 minutes to overnight.
Nutrition Facts : Calories 71.8 calories, Carbohydrate 18.3 g, Fat 0.2 g, Fiber 1.8 g, Protein 0.9 g, Sodium 33.4 mg, Sugar 12 g
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No Mercy
[email protected]This salad is a great way to use up leftover carrots. It's also a healthy and affordable dish.
Petro King
[email protected]I made this salad for a picnic and it was a total crowd-pleaser. Everyone loved the unique flavor combination.
Mahesh Deuba
[email protected]5/5 stars! This salad is a hit at every potluck I bring it to. The combination of flavors and textures is amazing.
Alexis Bell
[email protected]Delicious and easy to make! I love the ginger-tahini dressing. It's so flavorful and pairs perfectly with the carrots.
Kh Kashii
[email protected]This carrot salad with ginger is a refreshing and flavorful dish. The combination of sweet carrots, tangy ginger, and crunchy almonds is perfect. I followed the recipe exactly and it turned out great. I will definitely be making this again.