A sweet and savory carrot salad. Very simple and easy to make with pre-shredded organic carrots. Golden raisins plumped with Chardonnay wine add sweetness and tang.
Provided by MARYLAUREN
Categories Salad Vegetable Salad Recipes Carrot Salad Recipes
Time 1h10m
Yield 6
Number Of Ingredients 5
Steps:
- Soak raisins in Chardonnay white wine in a bowl until plump, about 1 hour.
- Drain and reserve any remaining liquid from the plumped raisins.
- Mix carrots, mayonnaise, and chives together in a large bowl.
- Fold plumped raisins into carrot mixture.
- Mix reserved soaking liquid into the salad a tablespoon at a time until desired texture is achieved.
Nutrition Facts : Calories 125.9 calories, Carbohydrate 11.7 g, Cholesterol 3.5 mg, Fat 7.4 g, Fiber 1.4 g, Protein 0.8 g, SaturatedFat 1.1 g, Sodium 79.5 mg, Sugar 7.5 g
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Kaden Manning
[email protected]I'm not a big fan of carrots, but I actually really liked this salad. The dressing is what really makes it.
Paul Opara
[email protected]This is a great salad to bring to a potluck. It's easy to make and everyone loves it.
ridoy ridoy
[email protected]I made this salad for a party and it was a huge hit! Everyone loved it.
Nii Samsher
[email protected]This salad is so refreshing and flavorful. I will definitely be making it again!
Hasnain vir Mohammed
[email protected]This is a delicious and healthy salad. I love the combination of carrots, raisins, and walnuts.
David Nguyen
[email protected]I love this salad! It's so easy to make and it's always a crowd-pleaser.
Faisal Behram
[email protected]This is a great salad to make ahead of time. It actually gets better the longer it sits. I like to make it the night before and then serve it for lunch the next day.
Musamalik musamalik
[email protected]I'm not a big fan of carrots, but I actually really enjoyed this salad. The dressing is what really makes it. It's tangy and sweet, and it perfectly complements the carrots.
benjitax 365
[email protected]This salad is so refreshing and delicious! The carrots are crisp, the raisins are plump and juicy, and the walnuts add a nice crunch. The dressing is also very flavorful.
Nour H Jalbosh
[email protected]I've made this salad several times and it's always a favorite. I love the combination of flavors and textures. The dressing is also very versatile. I've used it on other salads as well.
Mugisha Iriza Cherish
[email protected]This is a great salad for a light lunch or dinner. It's also very easy to make. I would recommend using a good quality olive oil and vinegar for the dressing.
Nzwaki Makwe
[email protected]I made this salad for a potluck and it was a hit! Everyone loved the combination of carrots, raisins, and walnuts. The dressing was also very tasty.
YouTube ODN
[email protected]This carrot salad is a delightful blend of sweet and tangy flavors. The golden chardonnay raisins add a touch of elegance, and the walnuts add a nice crunch. I will definitely be making this salad again!