CARR'S IRISH PUB STEW

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An old beef stew recipe adapted from my grandmother. It has a rich flavor and is a good change from all the turkey and ham leftover from Christmas.

Provided by Kathie Carr

Categories     Beef Soups

Time 5h15m

Number Of Ingredients 13

1 1/2 lb beef stew meat
1/4 c butter
1 (10 1/2 ounce) can tomato soup
1 (10 1/2 ounce) can water
4 carrots, peeled and cut in large chunks
4 large potatoes , cut into chunks
2 stalks celery , cut into chunks
4 onions , cut into chunks
2 tsp salt
1 tsp black pepper
1/4 c chopped fresh parsley
1/4 c good cooking sherry (grandma used apple juice)
2 bay leaves

Steps:

  • 1. In a heavy skillet brown the beef in the butter over medium high heat. Transfer beef to crockpot. Add the soup and water and stir well. Add the rest of the ingredients and cook for about 5 minutes, stirring once.
  • 2. Then cook, covered for 5 hours (or according to your crockpot directions), until meat and vegetables are done, stirring occasionally. Remove bay leaves and serve with bread and butter.

Ordinary Zack
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This stew is amazing! I've made it several times and it's always a hit with my family and friends.


Bakar pathan
bakarpathan86@yahoo.com

I love this stew! It's so hearty and flavorful. The beef is always so tender and the vegetables are cooked perfectly.


Katai Jackson
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This stew is delicious! The beef is so tender and the vegetables are cooked perfectly. I will definitely be making this again.


Shudville Mullett
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This is the best stew I've ever had! The flavors are incredible and the beef is so tender. I will definitely be making this again and again.


Sub Shahbaz
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I love this stew! It's so hearty and flavorful, and the beef is always fall-apart tender.


Zishan Rajpot
z.rajpot@yahoo.com

This stew is amazing! The beef is so tender and the vegetables are cooked to perfection. I will definitely be making this again.


Michael Frank
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I've been making this stew for years and it's always a hit with my family and friends. It's the perfect meal for a special occasion or a casual weeknight dinner.


didarubi channel
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This is my favorite stew recipe. It's so easy to make and it always turns out delicious.


Gabriela Valencia
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I love this stew! The beef is so tender and the vegetables are cooked perfectly. It's the perfect comfort food for a cold winter day.


Testimony Boluwatife
boluwatife_t94@yahoo.com

This stew is the best! It's so hearty and flavorful, and the beef is always so tender.


Md Aliullah
mda72@yahoo.com

I've made this stew several times and it's always a winner. The flavors are amazing and the beef is always fall-apart tender.


Faith Lagrange
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This stew is so easy to make and it's always delicious. I love that I can throw it in the slow cooker in the morning and dinner is ready when I get home from work.


Miquel Kustner
kustnermiquel15@aol.com

I made this stew for a party and everyone loved it! The beef was so tender and the vegetables were cooked perfectly.


Khamraj Khanal
k-k99@hotmail.com

This is my go-to stew recipe. It's always a hit with my family and friends.


Piper Goss
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I followed the recipe exactly and the stew turned out perfectly. The beef was tender and the vegetables were cooked to perfection.


Dakota Gooderson
gooderson_dakota@yahoo.com

I love this stew! It's so hearty and satisfying, and perfect for a cold winter day.


Adetola Bola
b_adetola@yahoo.com

The stew was easy to make and turned out great! I used Guinness beer instead of the beef broth, and it added a nice depth of flavor.


Joel Kamande
k-j39@hotmail.com

This stew was absolutely delicious! The flavors were rich and complex, and the beef was fall-apart tender. I'll definitely be making this again.