This was handed down from my Grandmother. If they're in season, you can use 2 cups peeled and sliced fresh peaches. Yum!
Author: Jan Lester
Easy to make, and oh so good. You can use frozen or canned fruit of your choosing, as well as fresh. The crust rises to the top while baking. A family favorite! If preferred, use water instead of fruit...
Author: P. Tindall
This moist, sweet, buttery mango dessert is good served warm or cold.
Author: JIG the Cook